Search Results (9,017 found)
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I got inspired to make salmon burgers and they came out great! It always feels good when you can make something new and have it turn out just the way you wanted...
I got inspired to make salmon burgers and they came out great! It always feels good when you can make something new and have it turn out just the way you wanted...
www.delish.com
Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
www.chowhound.com
With a buttery walnut crust and elegant sliced-pear filling.
With a buttery walnut crust and elegant sliced-pear filling.
Ingredients:
sugar, walnuts, salt, butter, flour, egg yolk, egg white, egg, pear brandy, lemon juice, bosc pears
www.allrecipes.com
A dense, rich cake made with dates and walnuts, similar to a fruitcake.
A dense, rich cake made with dates and walnuts, similar to a fruitcake.
www.allrecipes.com
This recipe is for use with a cookie press. Wonderfully soft and more flavorful than the average spritz cookie.
This recipe is for use with a cookie press. Wonderfully soft and more flavorful than the average spritz cookie.
www.allrecipes.com
Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.
Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.
Ingredients:
beef, chinese cabbage, carrot, onion, egg, sugar, salt, soy sauce, vegetable oil, wonton wrappers
www.allrecipes.com
This recipe makes traditional crab cakes. Enjoy!
This recipe makes traditional crab cakes. Enjoy!
Ingredients:
old bay, baking mix, parsley, mayonnaise, mustard, egg, worcestershire sauce, crabmeat, vegetable oil
cooking.nytimes.com
Serve a creamy, runny-centered, pastry-wrapped baked brie at your next party and watch your guests cluster around it, slicing off bits until it completely disappears Don’t be tempted to use a fancy, artisan brie from a cheese shop here This recipe works best with the regular kind of brie you find at the supermarket; fancier bries may leak out of their pastry
Serve a creamy, runny-centered, pastry-wrapped baked brie at your next party and watch your guests cluster around it, slicing off bits until it completely disappears Don’t be tempted to use a fancy, artisan brie from a cheese shop here This recipe works best with the regular kind of brie you find at the supermarket; fancier bries may leak out of their pastry
www.allrecipes.com
"Make your own corn dogs just like at the fair with this rich buttermilk corn batter."
"Make your own corn dogs just like at the fair with this rich buttermilk corn batter."
Ingredients:
oil, flour, yellow cornmeal, sugar, baking powder, salt, bacon drippings, egg, buttermilk, baking soda
www.allrecipes.com
Bursting with juicy beef and tender rice: the best stuffed peppers around. The addition of sour cream is part of the pleasure.
Bursting with juicy beef and tender rice: the best stuffed peppers around. The addition of sour cream is part of the pleasure.
www.chowhound.com
Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
Ingredients:
smoked bacon, yellow onion, worcestershire sauce, garlic, egg, salt, black pepper, bison, swiss cheese, burger buns, avocado
cooking.nytimes.com
This breadstick has a particularly satisfying crunch I used a combination of sesame, poppy and sunflower seeds, along with a teaspoon of nigella seeds for flavor.
This breadstick has a particularly satisfying crunch I used a combination of sesame, poppy and sunflower seeds, along with a teaspoon of nigella seeds for flavor.
Ingredients:
yeast, water, honey, olive oil, semolina flour, rice flour, whole wheat flour, salt, egg white, mixed seeds