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Get Tagine of Lamb Stracotto with Spring Onions Recipe from Food Network
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These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
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In this riff on corn chowder, the Beekman boys toss corn, potatoes, and bacon with cider vinegar. They grow at least five varieties of sweet corn each summer, and they're always coming up with new ways to use it.
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This is an award-winning and unique Caesar salad dressing recipe using stewed tomatoes, parsley, paprika, and garlic buds.
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Get Corn-and-Oat Risotto Recipe from Food Network
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Sardinian pasta with simmered pork, red wine, and tomato sauce.
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Spice up any party with mango-habanero chicken wings: crispy, sticky wings slathered in mango nectar, garlic, sriracha, and fresh habanero.
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This is a beautiful salad that keeps well for a few days in the refrigerator For best results, make sure to shred the cabbage very thinly.
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A fun chicken wing appetizer, the secret is a red-tinged marinade of garlic, chile and soy.
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Get Summer Squash Relish Recipe from Food Network
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Get Glazed Baked Ham Recipe from Food Network
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Harissa paste spices up this quick preparation.