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This is a drink that you can order at any bar in France. It's a little sweet and has a pretty color; I don't like beer, but I like this drink. I use about 1/4 teaspoon grenadine, but use less or more depending on how sweet you would like your drink.
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Get Cactus Pear Fizz Recipe from Food Network
Ingredients: cactus, orange juice, lime juice
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Get Cactus Pear Fizz Recipe from Food Network
Ingredients: cactus, orange juice, lime juice
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This is my delicious recipe for baklava. I have been asked by several of my Turkish friends to share the recipe and I have been told that cinnamon adds a nice touch.
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Red and green cabbage is tossed with carrots, green onion and red bell pepper in a sweet and tangy cider vinaigrette.
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Get Sticky Buns Recipe from Food Network
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This intensely flavored homemade mustard gets its complexity from a mix of black and yellow mustard seeds, rich dark beer, and a mix of sweeteners and spices.
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Nori seaweed sheets are filled with sticky rice, tofu, cucumber, avocado and carrot. Serve with wasabi and pickled ginger for an authentic Japanese treat.
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Get Chicken and Pineapple Skewers Recipe from Food Network
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Get BACARDIandreg; Mixers Mai Tai Recipe from Food Network
Ingredients: orgeat syrup, orange juice, ice
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Get Homemade Granola Recipe from Food Network
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A strong rum and ginger beer cocktail with a dash of Cholula Hot Sauce.