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You can make Halifax, Nova Scotia-style donair sandwiches, along with that special donair sauce, right at home.
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Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
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Get S'mores Cupcakes Recipe from Food Network
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One long calzone, baked in the shape of a snake, can be cut into individual servings after baking. Stuff with your favorite pizza toppings and lots of cheese.
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Get Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread Recipe from Food Network
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A ribbon of cocoa-pecan streusel fills this rich chocolate cake, which is made with butter and cream cheese and topped with an easy chocolate glaze.
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In this fun variation on traditional pumpkin pie, pumpkin cake spiced with ginger, cinnamon, nutmeg, and cloves gets frosted with a slightly tangy, super-caramelly frosting. Its delicious served cold or at room temperature.
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Get Boxty Cakes Recipe from Food Network
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Get Sesame Cannoli with Ginger Recipe from Food Network
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We transform the classically round coconut cake into a handsome rectangle while giving it a moist, airy feel.
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Get Chiles Rellenos Recipe from Food Network