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Get Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting Recipe from Food Network
Get Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting Recipe from Food Network
cooking.nytimes.com
Charlottes look best when made in patterned molds, but you can also create a minimalist button shape by using a soufflé mold If you want individual portions, divide the charlotte into four ramekins and cover with a layer of thinly sliced strawberries Unmold or serve as is.
Charlottes look best when made in patterned molds, but you can also create a minimalist button shape by using a soufflé mold If you want individual portions, divide the charlotte into four ramekins and cover with a layer of thinly sliced strawberries Unmold or serve as is.
www.allrecipes.com
This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.
This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.
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Get Raspberry Lime Punch Recipe from Food Network
Get Raspberry Lime Punch Recipe from Food Network
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Get My Sister Maria's Easy Apple Cake and Ice Cream Recipe from Food Network
Get My Sister Maria's Easy Apple Cake and Ice Cream Recipe from Food Network
www.delish.com
More fruit, less guilt, right?
More fruit, less guilt, right?
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Get Monster Macadamia Nut Blondies Recipe from Food Network
Get Monster Macadamia Nut Blondies Recipe from Food Network
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Cookies are a hit with everyone, no matter what their age is. Moreover a cookie treat comes in handy for mothers when they gotta make their way out of difficult...
Cookies are a hit with everyone, no matter what their age is. Moreover a cookie treat comes in handy for mothers when they gotta make their way out of difficult...
www.delish.com
Here's a great crunchy, munchy accompaniment for your favorite DVD.
Here's a great crunchy, munchy accompaniment for your favorite DVD.
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Get Orange Ricotta Cheesecake Recipe from Food Network
Get Orange Ricotta Cheesecake Recipe from Food Network
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Make pork chops spicy sweet with a quick simmer in garlic powder, Worcestershire sauce and soy sauce, and a flourish of brown sugar over the top. For more fun, add sliced apples to the hot pan and saute until tender.
Make pork chops spicy sweet with a quick simmer in garlic powder, Worcestershire sauce and soy sauce, and a flourish of brown sugar over the top. For more fun, add sliced apples to the hot pan and saute until tender.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.