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Get Halibut Wrapped in Prosciutto with Polenta and Truffle Jus Recipe from Food Network
Get Halibut Wrapped in Prosciutto with Polenta and Truffle Jus Recipe from Food Network
Ingredients:
prosciutto, halibut, cornmeal, milk, butter, figs, rosemary, chicken broth, truffle oil
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Get Roman-Style Gnocchi Recipe from Food Network
Get Roman-Style Gnocchi Recipe from Food Network
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A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
www.allrecipes.com
If you make these dainty tarts, you must have a tea party. Tiny tart shells are lined with pastry and filled first with a dollop of raspberry jam, and then a spoonful of a buttery egg batter. The tarts are baked and dusted with confectioners ' sugar. This recipe yields a dozen.
If you make these dainty tarts, you must have a tea party. Tiny tart shells are lined with pastry and filled first with a dollop of raspberry jam, and then a spoonful of a buttery egg batter. The tarts are baked and dusted with confectioners ' sugar. This recipe yields a dozen.
Ingredients:
pastry, raspberry jam, butter, sugar, egg, flour, baking powder, almond extract, confectioners sugar
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The traditional muffin shape becomes a vehicle for Thanksgiving leftovers with the addition of turkey to the batter and gravy in the frosting. Garnish with a spoonful of stuffing and a parsley sprig.
The traditional muffin shape becomes a vehicle for Thanksgiving leftovers with the addition of turkey to the batter and gravy in the frosting. Garnish with a spoonful of stuffing and a parsley sprig.
Ingredients:
turkey, flour, sugar, butter, canola oil, baking powder, vanilla, salt, confectioners sugar, turkey gravy
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A must for chocoholics, very moist and fudgy, yet oh so simple to bake.
A must for chocoholics, very moist and fudgy, yet oh so simple to bake.
www.delish.com
Seasoned, browned pork chops simmered in a creamy mustard-laced sauce - it may sound complicated, but you'll be surprised how quick, easy and delicious it really is.
Seasoned, browned pork chops simmered in a creamy mustard-laced sauce - it may sound complicated, but you'll be surprised how quick, easy and delicious it really is.
www.allrecipes.com
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Then top with bacon. Mmm bacon!
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Then top with bacon. Mmm bacon!
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Dried apricots and raisins combine in a pie sweetened with stevia, an herbal sweetener. This is a great pie to eat warm with vanilla ice cream.
Dried apricots and raisins combine in a pie sweetened with stevia, an herbal sweetener. This is a great pie to eat warm with vanilla ice cream.
Ingredients:
milk, cornstarch, cinnamon, salt, apricots, raisins, water, white vinegar, butter, pie crust
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Whip up this tasty twice-baked potato casserole with a simple batch of common, comforting ingredients for a cheesy, creamy weeknight dinner.
Whip up this tasty twice-baked potato casserole with a simple batch of common, comforting ingredients for a cheesy, creamy weeknight dinner.
Ingredients:
potatoes, cheddar cheese, sour cream, butter, milk, cream cheese, chives, salt, garlic salt, black pepper
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
Ingredients:
flour, baking powder, salt, vegetable oil, sugar, egg, milk, blueberries, cinnamon, butter