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Get The Best Cauliflower Ever Recipe from Food Network
Get The Best Cauliflower Ever Recipe from Food Network
Ingredients:
olive oil, cauliflower, cloves, red pepper, soft tofu, red pepper flakes, breadcrumbs, sesame seeds
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Get Zucchini Ragout Recipe from Food Network
Get Zucchini Ragout Recipe from Food Network
Ingredients:
olive oil, red onion, garlic, red pepper, yellow pepper, tomatoes, zucchini, balsamic vinegar, basil leaves
www.allrecipes.com
Cornmeal and chia seeds add a little extra crunch in these crowd-pleasing, light waffles. Serve with your favorite toppings.
Cornmeal and chia seeds add a little extra crunch in these crowd-pleasing, light waffles. Serve with your favorite toppings.
Ingredients:
egg whites, flour, cornmeal, seeds, baking powder, baking soda, sugar, salt, buttermilk, canola oil, egg yolks
www.delish.com
Giving potatoes a run for their money.
Giving potatoes a run for their money.
Ingredients:
green beans, bread crumbs, olive oil, flour, eggs, milk, ranch dressing, cucumber, white vinegar, wasabi
www.delish.com
Recipe for Sauteed Chicken with Lemon, White Wine and Rosemary, as seen in the April 2006 issue of 'O, The Oprah Magazine.'
Recipe for Sauteed Chicken with Lemon, White Wine and Rosemary, as seen in the April 2006 issue of 'O, The Oprah Magazine.'
Ingredients:
chicken, salt, pepper, olive oil, garlic, shallots, lemon, rosemary, dry white wine, chicken stock
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Cooked ham, chicken, or bacon, shredded cheese, and cooked zucchini are layered in a pie plate and covered with a biscuit mix-custard mixture and baked. This dish can be served hot or cold, and can be frozen, too.
Cooked ham, chicken, or bacon, shredded cheese, and cooked zucchini are layered in a pie plate and covered with a biscuit mix-custard mixture and baked. This dish can be served hot or cold, and can be frozen, too.
Ingredients:
cheddar cheese, chicken meat, zucchini, eggs, baking mix, salt, garlic powder, onion, parsley, milk, olive oil, paprika
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Get Caramelized Onion Sweet Potato Salad Recipe from Food Network
Get Caramelized Onion Sweet Potato Salad Recipe from Food Network
Ingredients:
olive oil, red onions, dijon mustard, balsamic vinegar, honey, orange, thyme, sweet potatoes
www.delish.com
For the most appealing result, select root veggies of contrasting colors. You can leave the peels on all the veggieseven the acorn squash. Just scrub them well, and make sure you cut the squash into semicircles for easy prep and beauty on the plate.
For the most appealing result, select root veggies of contrasting colors. You can leave the peels on all the veggieseven the acorn squash. Just scrub them well, and make sure you cut the squash into semicircles for easy prep and beauty on the plate.
Ingredients:
potato, sweet potato, shallots, delicata, parsnips, turnips, olive oil, butter, sage, sherry vinegar
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If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
Ingredients:
olive oil, pork tenderloins, plum tomato, green olives, dry white wine, rosemary, cloves, salt, pepper, heavy cream
www.allrecipes.com
Salmon burgers made with gluten-free bread crumbs and parsley can fit into a gluten-free or paleo-ish diet.
Salmon burgers made with gluten-free bread crumbs and parsley can fit into a gluten-free or paleo-ish diet.
Ingredients:
salmon, bread crumbs, onions, eggs, mayonnaise, parsley, lemon juice, garlic salt, olive oil
www.delish.com
A plate of red and yellow bell peppers tossed with a tangy dressing pleases both the eye and the palate. You can use peppers of only one color, if you prefer, or include an orange and a green bell pepper for a truly spectacular effect.
A plate of red and yellow bell peppers tossed with a tangy dressing pleases both the eye and the palate. You can use peppers of only one color, if you prefer, or include an orange and a green bell pepper for a truly spectacular effect.
Ingredients:
red bell peppers, bell peppers, lemon juice, anchovy, wine vinegar, salt, black pepper, olive oil, capers