Search Results (3,312 found)
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Turkey bacon, cauliflower, green pepper and Cheddar cheese make this a crowd-pleasing soup, and it's so easily prepared in a Instant Pot®!
Turkey bacon, cauliflower, green pepper and Cheddar cheese make this a crowd-pleasing soup, and it's so easily prepared in a Instant Pot®!
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This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
Ingredients:
bacon, italian sausage, beef broth, celery, white onion, carrots, italian seasoning, coriander, garlic, black pepper, salt, cabbage, apple
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This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling.
This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling.
Ingredients:
potatoes, bacon, butter, onion, mushrooms, red pepper, garlic powder, black pepper, chives, salt, sour cream, cheddar cheese, bread crumbs
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Sour cream mixed with flour and paprika is used as a thickener for this potato chowder with carrots and celery. Serve garnished with crisp crumbled bacon.
Sour cream mixed with flour and paprika is used as a thickener for this potato chowder with carrots and celery. Serve garnished with crisp crumbled bacon.
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Canned clams, potatoes, bacon and shredded carrot are cooked in a mixture of condensed cream of mushroom soup and evaporated milk in this easy chowder recipe.
Canned clams, potatoes, bacon and shredded carrot are cooked in a mixture of condensed cream of mushroom soup and evaporated milk in this easy chowder recipe.
Ingredients:
clams, bacon, potatoes, onion, carrot, cream of mushroom soup, black pepper, evaporated milk
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Great fall dish! Our family uses it as a Thanksgiving side. Can be made vegetarian by leaving out bacon and substituting vegetable stock for chicken stock.
Great fall dish! Our family uses it as a Thanksgiving side. Can be made vegetarian by leaving out bacon and substituting vegetable stock for chicken stock.
Ingredients:
flour, salt, cinnamon, butternut squash, apples, sweet onion, chicken stock, cheddar cheese, bacon
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is not your usual mustard mayo potato salad. These potatoes are slathered in a rich ranch dressing and bacon pieces. My family and friends love this potato salad! It is requested at every cook-out.
This is not your usual mustard mayo potato salad. These potatoes are slathered in a rich ranch dressing and bacon pieces. My family and friends love this potato salad! It is requested at every cook-out.
www.foodnetwork.com
Get Pigeon Peas and Rice Recipe from Food Network
Get Pigeon Peas and Rice Recipe from Food Network
Ingredients:
olive oil, smoked bacon, onion, green bell pepper, red bell pepper, white rice, salt, tomato paste, oregano, cumin, pigeon peas, tomatoes, chicken stock, cilantro leaves, scallions
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When the weather gets a little colder, this pork stew really hits the spot. Pork shoulder meat is braised in a creme fraiche sauce until amazingly tender and delicious. Serve on polenta with crisp sage leaves for garnish.
When the weather gets a little colder, this pork stew really hits the spot. Pork shoulder meat is braised in a creme fraiche sauce until amazingly tender and delicious. Serve on polenta with crisp sage leaves for garnish.
Ingredients:
olive oil, bacon, pork, yellow onion, cloves, chicken broth, creme fraiche, sage, red pepper flakes
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Pork is rubbed with a spectacular spice mixture, wrapped with bacon and green onions, and slowly grilled to perfection. Try this super rub on all your grilled meats!
Pork is rubbed with a spectacular spice mixture, wrapped with bacon and green onions, and slowly grilled to perfection. Try this super rub on all your grilled meats!
Ingredients:
adobo, red pepper flakes, chili powder, celery, black pepper, roast, bacon, green onions
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Green beans are cooked with the savory flavors of bacon, balsamic vinegar and Italian seasonings, then topped with Italian cheese blend for an easy and flavorful stovetop side dish.
Green beans are cooked with the savory flavors of bacon, balsamic vinegar and Italian seasonings, then topped with Italian cheese blend for an easy and flavorful stovetop side dish.
Ingredients:
bacon, onion, cloves, balsamic vinegar, water, salt, black pepper, green beans, breadcrumbs, cheese