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Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
Ingredients:
salmon, soy sauce, garlic, ginger, cloves, brown sugar, rice vinegar, green onions, vegetable oil, sake, mirin, sugar
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Get Gingerbread Cupcakes with Caramelized Mango Buttercream Recipe from Food Network
Get Gingerbread Cupcakes with Caramelized Mango Buttercream Recipe from Food Network
Ingredients:
water, sugar, ginger, flour, baking powder, baking soda, salt, cinnamon, cloves, butter, brown sugar, eggs, molasses, honey, egg yolks, corn syrup, vanilla, candied ginger
cooking.nytimes.com
Honey cakes are an inevitable part of the Rosh Hashana meal, but this one, with its deep, spicy flavor and gorgeous hue, will be welcome any time of year.
Honey cakes are an inevitable part of the Rosh Hashana meal, but this one, with its deep, spicy flavor and gorgeous hue, will be welcome any time of year.
Ingredients:
baking powder, baking soda, salt, cinnamon, cardamom, ginger, eggs, olive oil, honey, dry red wine, plums, lemon
cooking.nytimes.com
For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread
For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread
Ingredients:
lamb, garlic, ginger, paprika, cumin, butter, onion, cayenne pepper, tomato paste, cinnamon, dates, golden raisins, pomegranate seeds
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Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Ingredients:
fish, habaneros, onions, cloves, ginger, tomatoes, thyme, bay leaves, kaffir lime, limes, heavy cream, garlic, green scallions
www.simplyrecipes.com
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Ingredients:
butter, brown sugar, ginger, cinnamon, black pepper, cloves, nutmeg, salt, baking soda, flour, cocoa, chocolate chips, sugar
www.delish.com
The heady aromas of molasses, coffee, and holiday spices make this fragrant cake an instant classic.
The heady aromas of molasses, coffee, and holiday spices make this fragrant cake an instant classic.
Ingredients:
butter, pears, brown sugar, flour, whole wheat flour, baking powder, baking soda, salt, ginger, espresso, cinnamon, allspice, eggs, molasses
cooking.nytimes.com
While this is the most basic version of Hainanese chicken, the best one is the provenance of devotees, who save the stock they don’t need for the rice, freeze it, and use it as a starting point for the next time they cook chicken this way If you do this repeatedly, the stock will become stronger and stronger, as will the flavors of both chicken and rice If you do this hundreds of times, the way restaurants do, the flavors will be quite intense
While this is the most basic version of Hainanese chicken, the best one is the provenance of devotees, who save the stock they don’t need for the rice, freeze it, and use it as a starting point for the next time they cook chicken this way If you do this repeatedly, the stock will become stronger and stronger, as will the flavors of both chicken and rice If you do this hundreds of times, the way restaurants do, the flavors will be quite intense
Ingredients:
chicken, cloves, ginger, peanut oil, shallots, rice, scallions, cucumbers, tomatoes, sesame oil
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Get Asian-Spiced Baby Back Ribs Recipe from Food Network
Get Asian-Spiced Baby Back Ribs Recipe from Food Network
Ingredients:
orange, brown sugar, star anise, pickling spice, ginger, pork ribs, vegetable oil, garlic, dry sherry, chicken broth, balsamic vinegar, soy sauce, cayenne pepper
www.chowhound.com
here is the simple classic fish curry that can be made in less than half hour.It is all time favorite of mine and for my restaurant Road to Mandalay. Now i cook...
here is the simple classic fish curry that can be made in less than half hour.It is all time favorite of mine and for my restaurant Road to Mandalay. Now i cook...
cooking.nytimes.com
Here’s a dead-simple weeknight meal that Mark Bittman came up with at the dawn of the century for fast tandoori chicken – chicken quickly marinated in yogurt and spices, then run under the broiler for less than 10 minutes The whole process takes about an hour, but the active cooking time is around 20 minutes in total, and it makes for a delicious family meal when served with Basmati rice and some sautéed spinach.
Here’s a dead-simple weeknight meal that Mark Bittman came up with at the dawn of the century for fast tandoori chicken – chicken quickly marinated in yogurt and spices, then run under the broiler for less than 10 minutes The whole process takes about an hour, but the active cooking time is around 20 minutes in total, and it makes for a delicious family meal when served with Basmati rice and some sautéed spinach.
www.foodnetwork.com
Get Festive Punch Recipe from Food Network
Get Festive Punch Recipe from Food Network