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All you need is a box of yellow cake mix, pecans, and pumpkin puree to make this easy pumpkin spice cake.
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These are so moist and chewy, they won't last long in your house!
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This one of my Thanksgiving favorites –gluten free, dairy free cranberry nut bread.
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Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!
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Chocolate peanut butter cookies with a hollow center are a chewy and tasty treat when you are craving chocolate and peanut butter.
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This is an old favorite from my recipe box that I have had for 25 years that 's non-dairy and egg free!
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Banana pancakes are the perfect breakfast for kids.
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This is a really moist, delicious cookie that's also quite healthy.
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Sour cream and fresh rhubarb make this coffee cake moist and tasty, and the sprinkle of cinnamon sugar on top gives it a sweet crunch.
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A rich, chewy, nutty, dark chocolate taste that's more than just bittersweet.
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Baked chicken nuggets are coated in savory waffle batter and cooked until crisp and golden in a waffle iron.
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This eggless loaf is very dense and moist. It originated during World War II, when eggs, milk and butter were in short supply.