Search Results (24,783 found)
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A classic red pepper jam recipe.
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This applesauce is a pretty shade of pale pink because the apples are cooked in their skins.
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If you use coconut milk and dark chocolate to make hot chocolate, it is naturally vegan; you can use other sweeteners instead of sugar.
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Cream cheese, sugar, vanilla and an egg yolk are blended for a creamy filling. Use it in Danishes, kolaches, or even bake in the center of cupcakes.
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Looking for fun and easy chocolate dessert experience? Make chocolate fondue! Dip fresh fruit and other dip-ables into the hot, melted creamy chocolate mixture. Takes only 10 minutes to make!
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A tangy balsamic vinaigrette recipe with a touch of brown sugar and fresh marjoram for dressing up greens or to use as a marinade.
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These rolled cookies are flavored with lemon zest and caraway seeds.
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A delicious recipe for classic ricotta cheesecake with tart, sweet passion fruit and a buttery graham cracker crust.
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This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.
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This is a fresh summer-time salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd pleaser.
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We like our snack cakes SUPERSIZED!
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Use real maple syrup and this recipe to achieve rich and golden cookies with a rich maple flavor.