Search Results (22,290 found)
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Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Ingredients:
vegetable oil, garlic, ginger, spinach, chicken stock, shrimp, hot pepper sauce, hoisin sauce, green onions
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This warm and filling soup makes a wonderful lunch during cooler weather.
This warm and filling soup makes a wonderful lunch during cooler weather.
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Use this quick and easy recipe to deliver a great-tasting salad with chicken, avocado, and goat cheese dressing in a homemade vinaigrette.
Use this quick and easy recipe to deliver a great-tasting salad with chicken, avocado, and goat cheese dressing in a homemade vinaigrette.
Ingredients:
pine nuts, spinach, cherry tomatoes, chicken, avocado, corn kernels, goat cheese, white wine vinegar, olive oil, dijon mustard, black pepper
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Potatoes, ham, and cauliflower are layered, and baked with a delicious Swiss and Cheddar cheese sauce.
Potatoes, ham, and cauliflower are layered, and baked with a delicious Swiss and Cheddar cheese sauce.
Ingredients:
butter, flour, garlic powder, salt, pepper, milk, cheddar cheese, swiss cheese, potatoes, onion, ham, cauliflower, cornflakes
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Get Stuffed Plantains with Pork and Chipotle Honey Oil Recipe from Food Network
Get Stuffed Plantains with Pork and Chipotle Honey Oil Recipe from Food Network
Ingredients:
adobo sauce, black pepper, bone, cloves, scallions, plantains, canola oil, honey, olive oil
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Ground lamb is seasoned with fresh mint and cilantro, and ginger and green chili paste, and made into delicious shish kabobs. Serve with lime wedges, mint chutney, and sliced, sweet Vidalia onions.
Ground lamb is seasoned with fresh mint and cilantro, and ginger and green chili paste, and made into delicious shish kabobs. Serve with lime wedges, mint chutney, and sliced, sweet Vidalia onions.
Ingredients:
lamb, onions, mint leaves, cilantro, ginger, green chile, cumin, coriander, paprika, cayenne pepper, salt, vegetable oil
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A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.
A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.
Ingredients:
wild rice, chicken, water, celery, onion, vegetable oil, mushrooms, chicken bouillon, white pepper, salt, margarine, flour, milk, white wine
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Pork chops are stuffed with mushrooms and Swiss cheese and then simmered in wine for hours creating a gourmet meal your guests will love.
Pork chops are stuffed with mushrooms and Swiss cheese and then simmered in wine for hours creating a gourmet meal your guests will love.
Ingredients:
bone, mushrooms, swiss cheese, parsley, garlic powder, black pepper, salt, eggs, bread crumbs, vegetable oil, zinfandel
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Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender.
Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender.
Ingredients:
beef, salt, black pepper, dijon mustard, bacon, onion, dill pickle, vegetable oil, butter, flour, beef broth
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This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
Ingredients:
white rice, water, broccoli, chicken, cheddar cheese, chicken soup, yogurt, almonds, curry powder, garlic powder, black pepper, lemon juice
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Deviled eggs made from eggs pickled in a beet juice brine are a colorful addition to the appetizer table and perfect when watching the big game or Easter.
Deviled eggs made from eggs pickled in a beet juice brine are a colorful addition to the appetizer table and perfect when watching the big game or Easter.
Ingredients:
beets, sugar, white vinegar, cloves, salt, black pepper, bay leaves, eggs, mayonnaise, pickle relish, yellow mustard
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Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown.
Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown.
Ingredients:
pork, shrimp, onion, carrots, green onions, soy sauce, salt, black pepper, monosodium glutamate, roll wrappers, egg white, vegetable oil