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Get G's Lafayette-Inspired Redfish and Polenta Recipe from Food Network
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Get Lemon and Herb Roasted Thanksgiving Turkey Recipe from Food Network
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Homemade cornbread stuffing made with homemade cornbread and lots of herbs is a double special dinner treat.
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This satisfying dish fuses the classic Latin combination of rice and beans with the sausages and bread-crumb topping of cassoulet, the much-loved French casserole.
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Get Lamb Chops with Thyme Honey and White Beans Recipe from Food Network
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This is my favorite emergency meal, made almost entirely of pantry ingredients when a trip to the store has been missed or is out of the question for some reason.
cooking.nytimes.com
Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
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Get Pasta and Beans: Pasta e Fagioli Recipe from Food Network
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Roasted cauliflower rice and bell pepper with fajita seasoning are topped with pinto beans and cilantro in these vegetarian fajita bowls. You can add chicken for the meat-eaters in the family.
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Get Sauteed Green Beans with Garlic Chips Recipe from Food Network
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The Instant Pot® electric pressure cooker does all the work in this easy recipe for Mexican "charro" beans with onion, cumin, and cilantro.
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Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.