Search Results (3,436 found)
www.allrecipes.com
Easy, easy, easy, and oh, so good! Make this a day ahead of serving.
Easy, easy, easy, and oh, so good! Make this a day ahead of serving.
www.allrecipes.com
Sopapilla cupcakes, reminiscent of the Mexican-inspired dessert, are sweet cinnamon-and-sugar cupcakes topped with honey-and-cinnamon frosting.
Sopapilla cupcakes, reminiscent of the Mexican-inspired dessert, are sweet cinnamon-and-sugar cupcakes topped with honey-and-cinnamon frosting.
www.chowhound.com
Orange-infused chocolate cake baked on the coals of a campfire.
Orange-infused chocolate cake baked on the coals of a campfire.
www.chowhound.com
A recipe for a layered pumpkin spice cake using pumpkin purée.
A recipe for a layered pumpkin spice cake using pumpkin purée.
Ingredients:
flour, baking soda, baking powder, cinnamon, ginger, cloves, nutmeg, salt, pumpkin, sugar, brown sugar, vegetable oil, vanilla, eggs, butter, powdered sugar, heavy cream
www.allrecipes.com
This is a substantial yet tender spice cake that's flavorful enough to serve unadorned. For my gingerbread variation, consider bringing along a jar of lemon curd.
This is a substantial yet tender spice cake that's flavorful enough to serve unadorned. For my gingerbread variation, consider bringing along a jar of lemon curd.
Ingredients:
flour, cornstarch, baking powder, baking soda, salt, ginger, cinnamon, allspice, milk, eggs, vanilla, butter, brown sugar, molasses
www.delish.com
Funfetti fans, this is way better than birthday cake.
Funfetti fans, this is way better than birthday cake.
www.delish.com
Boozy cupcakes are way better than non-boozy cupcakes.
Boozy cupcakes are way better than non-boozy cupcakes.
www.delish.com
End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
Ingredients:
grappa, brown sugar, sugar, cake flour, chestnut flour, cloves, baking soda, baking powder, salt, olive oil, buttermilk, chestnuts, rome apples, confectioners sugar, corn syrup, mascarpone
www.foodnetwork.com
Get Genoise Cake with Chocolate Chevre Mousse and Raspberry Sauce Recipe from Food Network
Get Genoise Cake with Chocolate Chevre Mousse and Raspberry Sauce Recipe from Food Network
Ingredients:
cake flour, sugar, baking powder, salt, eggs, milk, shortening, vanilla, chocolate, cheese, raspberries, water, cream of tartar, lemon
www.allrecipes.com
A delicious and easy pumpkin cake with buttery pecan topping starts out as a box of yellow cake mix before the canned pumpkin and extra spices dress it up.
A delicious and easy pumpkin cake with buttery pecan topping starts out as a box of yellow cake mix before the canned pumpkin and extra spices dress it up.
Ingredients:
yellow cake mix, pumpkin, brown sugar, vegetable oil, cinnamon, allspice, nutmeg, eggs, butter, pecans
www.allrecipes.com
This cake is so rich and moist you will want to make many batches. It's great for gift giving! This cake will last one week at room temperature or in the refrigerator and it freezes well. Try it sliced and toasted!
This cake is so rich and moist you will want to make many batches. It's great for gift giving! This cake will last one week at room temperature or in the refrigerator and it freezes well. Try it sliced and toasted!
cooking.nytimes.com
Cream-cheese frosting has become the go-to topping for red velvet cake Not only do the colors provide a feast of contrast for the eyes, the creamy richness of the icing perfectly complements the deep flavor of the cake.
Cream-cheese frosting has become the go-to topping for red velvet cake Not only do the colors provide a feast of contrast for the eyes, the creamy richness of the icing perfectly complements the deep flavor of the cake.