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Pistachio pudding is layered with whipped cream, crunchy candy and chocolate wafers in this chilled dessert.
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For a salty punch, top these babies off with crumbled feta. You deserve it.
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Crisp, sweet and chewy--a basic refrigerator cookie.
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Chef John named his delicious yogurt and paprika marinated grilled chicken as an homage to one of the best chicken take-out joints in San Francisco.
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Make a chicken cordon bleu recipe using salty prosciutto, nutty Gruyère cheese, panko breadcrumbs, and Dijon mustard. Chowhound's easy guide includes step-by...
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This would be great served at Thanksgiving.
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There's a crunchy, golden topping of buttery corn flakes on top of this classic Utah side dish of creamy scalloped potatoes in a sour cream sauce with green onion.
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Get Macadamia Nut-Crusted Ono with Mango-Lime Butter Recipe from Food Network
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Here's an easy-to-make knockout chowder with signature Southwest flavors.
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This hearty, delicious, and filling Portuguese sausage, cabbage, and bean soup was passed down from my grandmother. This rich soup is perfect for fall and winter when you need something hearty to keep you going.
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Get Smoked Salmon "Carrots" Recipe from Food Network
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Good 'n' spicy. Not your typical spinach dip recipe. No artichokes, here! Serve this tasty treat with tortilla chips.