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Don 't tell anyone what 's in this, because they just won 't believe you. Pudding! That 's right, but it goes with the other sweet offerings in this unusual pasta dish - maraschino cherries, fruit cocktail, crushed pineapple, and mandarin oranges.
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These chocolate cupcakes are topped with an Oreo®-flavored cream cheese-buttercream frosting for a dangerously delicious dessert.
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You'll never have to settle for a mediocre breakfast sandwich again!
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Use the inevitable leftover cranberry sauce to make a zesty pesto that tastes great on sandwiches or pasta.
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Who knew that adding mashed potato flakes to cakes and breads adds great texture and moisture? We did, of course!
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How do I love thee? Let me count the ways. Ah, Dirty Martini - always the perfect cocktail.
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This recipe for whipped cream is for our romantic Valentine Cake.
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This salad was made for summer.
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Aunt Rosie bakes her famous Gob Cake and brings it to every family function. It uses a basic box cake with a few more ingredients and some homemade icing. Start your own family tradition!
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This simple pasta is a tangy, cheesy flavor bomb.
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Mix the perfect margarita every time using Jose Cuervo Especial.
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A no-bake cheesecake made with caramel candy, chocolate and pecans, this tastes just like the turtle candy! Hot tip: An easy way to drizzle fudge topping is to put it in a sealable plastic bag, snip off a corner and pipe away!