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Sour cream gives this guacamole-inspired avocado and spinach dip an extra level of creaminess.
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This is a quick and easy recipe for a homemade creamy fiesta-style salad dressing that also works as a dip.
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You might expect rye bread and mustard on a sandwich, but here they make a very tasty crust for oven-baked chicken. If you prefer, substitute breasts for the legs.
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Mahi mahi fillets are topped with a Thai-style coconut milk sauce in this quick and easy meal idea.
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Get Lime Leaf Chicken Salad with Lime Aioli, Crunchy Lime Topping On Charred Tomato-Brown Rice Pilaf Recipe from Food Network
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Get Beer Colada Recipe from Food Network
Ingredients: ice, pineapple juice, coconut, lager
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Fresh crab, ripe mango, and creamy avocado combine in a light, luscious salad from Ayesha Curry, host of Food Network’s Ayesha’s Home Kitchen. A bright lemon...
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Carne Asada works great as a taco filling for a BYOTB (Build Your Own Taco Bar). Although the marinade can be done for as few as 30 minutes, I find that both...
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A spicy orange-ginger soak infuses chicken with a hot and sweet essence.
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Try Chef John's foolproof method for brisket braised in a simple apple-onion gravy. You'll never spend all day baking beef brisket again!
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Easy carrot cake from a cake mix. Also makes good cupcakes.
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Get Boozy Michelada Recipe from Food Network