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A spicy Southern dish, Shrimp & Sweet Corn Maque Choux is satisfying and ready in under 30 minutes. This is my recreation of the Emeril Lagasse dish we had his restaurant, NOLA, in New Orleans. Fresh vegetables are the key to this recipe, which cook quickly and retain their bright, crisp flavors.
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Get Grilled Corn with Bell Pepper Butter Recipe from Food Network
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Corn on the cob seasoned with fresh basil, thyme, parsley, rosemary, and a touch of butter is a tasty way to eat corn in the summer months.
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Canned corn and black beans get tossed with fresh mango, cilantro, and lime juice for an easy salsa.
Ingredients: corn, black beans, limes, cilantro
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Get Bubble and Squeak with Corn Puree Recipe from Food Network
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Get Sunny's Quick Corn and Pico Salad Recipe from Food Network
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Corn kernels pan-fried with fajita seasoning are tossed with black beans, jalapeno, and lime and orange juice for a tangy and spicy salad.
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The bold flavors of lime and cayenne are mellowed by sweet corn in this super-quick dish.
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Traditional corn pudding will become a staple for your Thanksgiving or holiday table and the best part is that it is quick and easy!
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Wrap up chicken and summer veggies for a fast and super-fresh meal.
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Get No-Churn Sweet Corn Ice Cream Recipe from Food Network
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Creamy risotto, sweet corn, and meaty shrimp will make for one dreamy date night.