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I know, "Plastic Wrap Pouches," What the heck are those ... well it is a quick easy way to make a steamed fish with tons of flavor and no clean up and simple...
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Get Pan-Seared Halibut with Soppressata and Fennel Recipe from Food Network
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Get Smoked Salmon Tea Sandwiches Recipe from Food Network
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This recipe is by Jeff Gordinier and takes 2 1/2 to 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Amish Baked Oatmeal Recipe from Food Network
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The perfect example of a thick, chewy spice cookie.
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This recipe for chewy, cakey treats is sure to be the star of your next bake sale.
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This special popover recipe will add a lot of flavor to your next brunch.
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Get Spiced Thanksgiving Sugar Cookies Recipe from Food Network
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Rich lemon filling makes up the center of a decadent tart with a golden-brown shortbread crust.
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Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
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Get Chewy Brownies Recipe from Food Network