Search Results (7,770 found)
cooking.nytimes.com
This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
dijon mustard, mustard, olive oil, white wine vinegar, thyme, salt, black pepper, yukon gold, cloves, black peppercorns, bay leaf, plus, eggs, green beans, tomatoes, romaine lettuce, arugula, baby greens, ni oise
www.foodnetwork.com
Get Fritto Misto With Anchovy Dip Recipe from Food Network
Get Fritto Misto With Anchovy Dip Recipe from Food Network
Ingredients:
eggs, milk, shrimp, tentacles, red onion, cauliflower, sweet potato, flour, lemon, rosemary, anchovy, parsley leaves, capers, juice, olive oil
cooking.nytimes.com
A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it hearty enough is to not stint on the seasonings, especially when something as mild as cucumber is the main ingredient Garlic, plenty of herbs, jalapeño and anchovy add plenty of flavor, while buttermilk contributes a creamy, light texture
A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it hearty enough is to not stint on the seasonings, especially when something as mild as cucumber is the main ingredient Garlic, plenty of herbs, jalapeño and anchovy add plenty of flavor, while buttermilk contributes a creamy, light texture
Ingredients:
cucumbers, buttermilk, garlic, anchovy, scallions, herbs, white wine vinegar, salt plus, baguette, avocado, lemon, feta cheese, corn shucked
www.chowhound.com
I make tons of stuffed breads ... I will try to post all my favorites. This is one of them. Rather than just a good loaf of Italian bread with butter and garlic...
I make tons of stuffed breads ... I will try to post all my favorites. This is one of them. Rather than just a good loaf of Italian bread with butter and garlic...
www.allrecipes.com
This simple ham and asparagus dish is fast to make and the bright touch of lemon makes it perfect for spring.
This simple ham and asparagus dish is fast to make and the bright touch of lemon makes it perfect for spring.
www.delish.com
This creamy pesto gives avocado toast a run for its money.
This creamy pesto gives avocado toast a run for its money.
www.foodnetwork.com
Get Octopus Recipe from Food Network
Get Octopus Recipe from Food Network
www.delish.com
Snickerdoodle + Cheesecake = Major Success 🙆
Snickerdoodle + Cheesecake = Major Success 🙆
Ingredients:
cream cheese, sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, butter, brown sugar, cinnamon sugar
www.delish.com
Leftover rice, we appreciate you.
Leftover rice, we appreciate you.
Ingredients:
soy sauce, sesame oil, sugar, cloves, ginger, vegetable oil, carrots, green bell pepper, shrimp, eggs, white rice, peas, green onions
www.delish.com
They're for true peanut butter lovers ~only~.
They're for true peanut butter lovers ~only~.
Ingredients:
peanut butter, powdered sugar, butter, brown sugar, sugar, egg, vanilla, flour, baking soda, salt
www.chowhound.com
Enjoy this Mustard and Garlic Roasted French Rack of Australian Lamb recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Mustard and Garlic Roasted French Rack of Australian Lamb recipe with ingredients and easy step-by-step directions from Chowhound.
www.allrecipes.com
Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!
Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!
Ingredients:
sage, thyme, basil leaves, marjoram, cumin, chili powder, garlic powder, salt, black pepper, cayenne pepper, beef sirloin, sirloin, tomatoes, tomato sauce, salsa, bacon grease, onions, cloves, cream