Search Results (22,489 found)
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Get Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish Recipe from Food Network
Get Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish Recipe from Food Network
Ingredients:
whipping cream, dijon mustard, green peppercorns, steaks, butter, cloves, shallots, white mushrooms, beef stock, potatoes, lemons, egg yolks, celery, tomatoes, cucumber, red onion, carrots
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Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
Ingredients:
cremini mushrooms, skin, flour, porcini, spanish onion, shallots, carrots, celery, garlic, dry red wine, tomato paste, chicken stock, bouquet garni, pearl onions, porcini mushrooms, mushrooms
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Get Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze Recipe from Food Network
Get Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze Recipe from Food Network
Ingredients:
salt plus, sugar, garlic, thyme, cinnamon, allspice, black peppercorns, scotch bonnet, chicken wings, canola oil, ginger, orange juice, tamarind concentrate, ketchup, clover honey, red wine vinegar, sriracha
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Get Emeril's Tailgating Crawfish Boil Recipe from Food Network
Get Emeril's Tailgating Crawfish Boil Recipe from Food Network
Ingredients:
water, salt, black peppercorns, crab, hot sauce, essence, bay leaves, potatoes, corn, artichokes, andouille, lemons, yellow onions, garlic, crawfish, shrimp, asparagus, butter, paprika, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme
cooking.nytimes.com
Festive dishes in Israel and throughout the Middle East often include rice and lamb This magnificent recipe, topped with a bright pomegranate and fennel relish, is the Israeli chef Erez Komarovsky's twist on an ancient, labor-intensive classic of individual stuffed chard, cabbage or grape leaves, symbolizing the plenty of the fall harvest It is perfect for Rosh Hashana or any seasonal holiday gathering
Festive dishes in Israel and throughout the Middle East often include rice and lamb This magnificent recipe, topped with a bright pomegranate and fennel relish, is the Israeli chef Erez Komarovsky's twist on an ancient, labor-intensive classic of individual stuffed chard, cabbage or grape leaves, symbolizing the plenty of the fall harvest It is perfect for Rosh Hashana or any seasonal holiday gathering
Ingredients:
sushi rice, swiss chard, olive oil, onions, lamb, pistachios, salt, black pepper, cinnamon, cardamom, fennel seeds, mint leaves, chicken stock, fennel bulbs, serrano chile, lemons, pomegranate syrup, pomegranate seeds
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Get Texas BBQ Braised Beef Brisket Recipe from Food Network
Get Texas BBQ Braised Beef Brisket Recipe from Food Network
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Get Stuffed Double-Cut Pork Loin Chops Recipe from Food Network
Get Stuffed Double-Cut Pork Loin Chops Recipe from Food Network
Ingredients:
bone, water, salt, black pepper, dijon mustard, sage, garlic, olive oil, butter, cremini mushrooms, shallots, fontina cheese, italian seasoning, panko breadcrumbs, flour, eggs, bacon fat, chicken stock, yogurt, lemon juice, parsley
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Get Cheesy Vidalia Onion and Tomato Pie Recipe from Food Network
Get Cheesy Vidalia Onion and Tomato Pie Recipe from Food Network
Ingredients:
pie crust, egg, tomatoes, bread crumbs, mayonnaise, onions, thyme leaves, basil, fontina cheese, mozzarella cheese, olive oil, parmesan, flour, essence, salt, butter, water, thyme, garlic powder, black pepper, onion powder, cayenne pepper, oregano, paprika
www.allrecipes.com
First the beef is marinated in a spicy vinegar and oil - based sauce with onion, garlic, Worcestershire, and chili powder. Then it's grilled, cut into slices, and drizzled with a sweet lemony sauce made from the reserved marinade.
First the beef is marinated in a spicy vinegar and oil - based sauce with onion, garlic, Worcestershire, and chili powder. Then it's grilled, cut into slices, and drizzled with a sweet lemony sauce made from the reserved marinade.
Ingredients:
steak, meat, onion, cloves, white vinegar, vegetable oil, worcestershire sauce, chili powder, tomato sauce, lemon, brown sugar, mustard, hot pepper sauce
www.allrecipes.com
This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
Ingredients:
tomatoes, white wine, coconut oil, cloves, onion, celery, vegetable broth, quinoa, parmesan cheese, evaporated milk, peas, white pepper
www.allrecipes.com
A rich macaroni and cheese casserole made with sour cream, butter, and two kinds of Cheddar cheese is ready in less than an hour but is fancy enough for a holiday dinner.
A rich macaroni and cheese casserole made with sour cream, butter, and two kinds of Cheddar cheese is ready in less than an hour but is fancy enough for a holiday dinner.
Ingredients:
elbow macaroni, salt, butter, sour cream, cream cheese, cheddar cheese, egg yolk, flour, cayenne pepper, milk
www.allrecipes.com
This Salisbury steak recipe uses ground sirloin to get a leaner, meatier-tasting main dish with enough mushroom and onion gravy to top your sides, too.
This Salisbury steak recipe uses ground sirloin to get a leaner, meatier-tasting main dish with enough mushroom and onion gravy to top your sides, too.
Ingredients:
sirloin, bread crumbs, egg, milk, soup mix, worcestershire sauce, black pepper, butter, mushrooms, sweet onion, flour, beef stock, water