Search Results (10,738 found)
swayampaaka.com
Easy breakfast dish is this Shavige Uppittu. Super delicious and can be served as evening after school snack to kids with ketchup.
Easy breakfast dish is this Shavige Uppittu. Super delicious and can be served as evening after school snack to kids with ketchup.
Rack of Lamb Served on a Salad of Green Peas, Broad Beans, Feta, Mint and Chilli with Tzatziki Dress
www.rnz.co.nz
Recipe by Hester Guy as heard on Nine To Noon, Monday 12 September 2011
Recipe by Hester Guy as heard on Nine To Noon, Monday 12 September 2011
suburbanfeast.com
This mushroom barley soup provides a healthy dose of fiber and an old-school secret ingredient to give you a vegetarian riff on a traditionally meaty classic.
This mushroom barley soup provides a healthy dose of fiber and an old-school secret ingredient to give you a vegetarian riff on a traditionally meaty classic.
Ingredients:
olive oil, onion, carrot, clove, white mushroom, pearl barley, mushroom broth, green bean, lemon juice, salt, black pepper, white pepper, thyme
sublimeflavors.com
Healthy spinach and yellow split pigeon peas (Toor daal) soup is super easy to make and tastes rich in flavors. spinach lentil soup has all the goodness of fresh green leafy vegetable and lentils,...
Healthy spinach and yellow split pigeon peas (Toor daal) soup is super easy to make and tastes rich in flavors. spinach lentil soup has all the goodness of fresh green leafy vegetable and lentils,...
www.chingssecret.com
Experience the masaledaar kick of Mumbai Tawa Pulao with just 10 minutes of preparation and cooking. Use Ching's Schezwan Chutney for a sizzling twist. Enjoy!
Experience the masaledaar kick of Mumbai Tawa Pulao with just 10 minutes of preparation and cooking. Use Ching's Schezwan Chutney for a sizzling twist. Enjoy!
www.hercircle.in
A simple take on a classic dish, this pulao recipe is always a winner at dinner tables
A simple take on a classic dish, this pulao recipe is always a winner at dinner tables
Ingredients:
basmati rice, oil, ginger, bay leaf, cinnamon, clove, star anise, mace, onion, green chilly, carrot, cauliflower, green pea, garam masala, water, salt
www.cspi.org
To make this salad a spring and summer staple, use well-chilled crisp salad greens (like romaine, Little Gem, radicchio, frisée, cabbage, or the inner parts of leaf lettuce) plus the crunchiest...
To make this salad a spring and summer staple, use well-chilled crisp salad greens (like romaine, Little Gem, radicchio, frisée, cabbage, or the inner parts of leaf lettuce) plus the crunchiest...
Ingredients:
red wine vinegar, honey, mustard, soy sauce, olive oil, salad green, vegetable, tomato, sunflower seed, scallion, sugar
www.grit.com
Enjoy this comforting classic any day of the week with this quick and easy recipe.
Enjoy this comforting classic any day of the week with this quick and easy recipe.
Ingredients:
baking mix, butter, milk, dill, chicken thigh, clove, chicken stock, onion, green pea, poultry, salt, black pepper
www.cookingwithanadi.com
Matar Mushroom, or mushrooms and peas curry in a creamy gravy, is a restaurant-style North Indian recipe. Matar mushroom gravy uses tomatoes, onions, and ghee with cumin seeds, hing, turmeric, ginger...
Matar Mushroom, or mushrooms and peas curry in a creamy gravy, is a restaurant-style North Indian recipe. Matar mushroom gravy uses tomatoes, onions, and ghee with cumin seeds, hing, turmeric, ginger...
Ingredients:
button mushroom, cumin seed, onion, inch ginger, clove, turmeric, tomato, powder, salt, green pea, garam masala, garnish
ivebeen.cooking
Bengali Aam Ghoogni is a tantalizing mango and yellow pea curry that strikes a balance of tangy, spicy, and savory flavors. It's a beloved street food in Bengal, typically enjoyed as a snack or light...
Bengali Aam Ghoogni is a tantalizing mango and yellow pea curry that strikes a balance of tangy, spicy, and savory flavors. It's a beloved street food in Bengal, typically enjoyed as a snack or light...
Ingredients:
mango, pea, turmeric, chili powder, onion, clove, inch ginger, cumin seed, mustard oil, green chily, coriander, juice
www.splenda.co.nz
Serve as a dip for baked tortilla chips or as a salad with grilled pork tenderloin. Made salty-sweet with Splenda® Granulated Sweetener.
Serve as a dip for baked tortilla chips or as a salad with grilled pork tenderloin. Made salty-sweet with Splenda® Granulated Sweetener.
Ingredients:
splenda, salt, pepper, garlic, vegetable oil, cider vinegar, hot sauce, pea, green capsicum, celery, red onion, onion
hip2save.com
If you're looking for a quick and healthy breakfast, brunch or dinner idea that incorporates lots of veggies and eggs, check out this yummy frittata.
If you're looking for a quick and healthy breakfast, brunch or dinner idea that incorporates lots of veggies and eggs, check out this yummy frittata.
Ingredients:
egg, milk, dijon mustard, salt, pepper, butter, mushroom, red pepper, white onion, green onion, pea, cheddar cheese