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Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.
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Get Bourbon Street Buffalo Wings Recipe from Food Network
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Get Chile Crusted Rack of Lamb Recipe from Food Network
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Get Grilled Yucatan Chicken Skewers Recipe from Food Network
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The big, bold Southwestern flavors in this shrimp seasoning epitomize Bobby Flay's style. The seasoning mix would also be terrific on pork chops or beef tenderloin.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bobby's World Famous Steak Rub from Mesa, Bar Americain and Bf Steak Recipe from Food Network
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Get Grilled Corn Salad with Lime, Red Chili and Cotija Recipe from Food Network
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A recipe for ranch-style beans with the Tex-Mex flavors of cumin, chili powder, ancho chiles, jalapeño, and a smoky ham hock.
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Get Parker County Peach Barbecue Sauce Recipe from Food Network