Search Results (302 found)
www.countrycrock.com
Umami-packed vegetable filling is wrapped in spring roll wrappers before being brushed with Country Crock® Plant Butter and air fried to crispy perfection. This recipe requires a lot of chopping,...
Umami-packed vegetable filling is wrapped in spring roll wrappers before being brushed with Country Crock® Plant Butter and air fried to crispy perfection. This recipe requires a lot of chopping,...
Ingredients:
firm tofu, butter, sesame oil, garlic, scallion, portobello mushroom, kimchi, green cabbage, red onion, soy sauce, carrot, celery, yukon gold, roll wrapper, water, sauce
www.jamesmartinchef.co.uk
Lenny Carr-Roberts is back with this recipe for Summer Crab Kimchi Roll from his pub The Bugle! It is a light dish, made for sunny days!
Lenny Carr-Roberts is back with this recipe for Summer Crab Kimchi Roll from his pub The Bugle! It is a light dish, made for sunny days!
Ingredients:
chinese cabbage, salt, gochujang, red pepper, garlic, ginger, carrot, fish sauce, rice paper, crab meat, kimchi, avocado, juice, lime, seaweed, ponzu, rice wine, honey
excitedfood.com
Enjoy a vegetarian twist on traditional Korean cuisine with our Tame Kimchi Recipe. Made with fresh red onion, carrots, napa cabbage and a blend of aromatic spices, this dish is perfect for any...
Enjoy a vegetarian twist on traditional Korean cuisine with our Tame Kimchi Recipe. Made with fresh red onion, carrots, napa cabbage and a blend of aromatic spices, this dish is perfect for any...
Ingredients:
red onion, carrot, salt, clove, ginger, chili sauce, sugar, rice vinegar, canola oil, bean salad
hoogland.co.za
Kimchi Recipe Ingredients1 Chinese cabbage – quartered and cut into thick slices 1 daikon radish – peeled and julienned 3 carrots – peeled and julienned 4 spring onions – cut into 2cm thick...
Kimchi Recipe Ingredients1 Chinese cabbage – quartered and cut into thick slices 1 daikon radish – peeled and julienned 3 carrots – peeled and julienned 4 spring onions – cut into 2cm thick...
vegnews.com
Packed with flavor and plant protein, this towering, Korean-inspired burger may be the one of the best burgers we’ve ever tasted.
Packed with flavor and plant protein, this towering, Korean-inspired burger may be the one of the best burgers we’ve ever tasted.
Ingredients:
pickled cucumber, cucumber, rice wine, kimchi, vegan mayonnaise, gochujang, sugar, salt, burger, olive oil, white onion, clove, ginger, walnut, oat, black bean, powder, water, brown rice, panko, brown sugar, bbq sauce, soy sauce, scallion, sesame oil, pepper, sesame, purple cabbage, queso
www.womensweeklyfood.com.au
This low carb, high flavour Korean beef salad with kimchi slaw makes a delicious lunch or dinner for the warmer months.
This low carb, high flavour Korean beef salad with kimchi slaw makes a delicious lunch or dinner for the warmer months.
www.myojousa.com
By adding veggies and protein, yakisoba can be very healthy! The thick, mochi mochi texture of our Premium Original Yakisoba noodles pairs well with kimchi.
By adding veggies and protein, yakisoba can be very healthy! The thick, mochi mochi texture of our Premium Original Yakisoba noodles pairs well with kimchi.
Ingredients:
raman, noodle, canola oil, water, carrot, red pepper, yellow pepper, purple cabbage, kimchi, shrimp, white wine, snap pea
www.oldelpaso.com
Need to feed the fam but don’t feel like spending time in the kitchen? Great news: Your slow cooker is willing to put in the hours for you. This Korean/Mexican mashup is made extra tasty with...
Need to feed the fam but don’t feel like spending time in the kitchen? Great news: Your slow cooker is willing to put in the hours for you. This Korean/Mexican mashup is made extra tasty with...
Ingredients:
brown sugar, soy sauce, butter, gochujang, chicken thigh, rice vinegar, sesame oil, mayonnaise, lime juice, napa cabbage, sharp cheddar, kimchi, avocado, green onion, cilantro leafe, lime
www.veganrecipeclub.org.uk
Packed with protein, punchy flavours and all your favourite toppings - these pittas are guaranteed to become one of your lunchtime staples. Photograph by Niki Webster. Nutritional information based...
Packed with protein, punchy flavours and all your favourite toppings - these pittas are guaranteed to become one of your lunchtime staples. Photograph by Niki Webster. Nutritional information based...
Ingredients:
tempeh, peanut sauce, peanut butter, cider vinegar, powder, syrup, soy sauce, juice, water, cabbage, gem lettuce, cucumber, kimchi, yellow pepper, cherry tomato, spring onion, coriander
www.floridacitrus.org
Korean Taco with Florida Citrus Kimchi: Marinated beef short ribs and tangy citrus kimchi fill flour tortillas for a flavorful twist. Enjoy!
Korean Taco with Florida Citrus Kimchi: Marinated beef short ribs and tangy citrus kimchi fill flour tortillas for a flavorful twist. Enjoy!
Ingredients:
orange juice, soy sauce, green onion, honey, rice wine, rice vinegar, ginger, garlic, sesame oil, pepper, beef, orange, kimchi, lime juice, flour tortilla, cabbage
tastecooking.com
An online magazine for today's home cook, reporting from the front lines of dinner.
An online magazine for today's home cook, reporting from the front lines of dinner.
Ingredients:
cilantro leafe, oil, sesame oil, onion, napa cabbage, brown rice, salt, sugar, kimchi, soy sauce, scallion, rice vinegar, butter lettuce, fried egg, pickled cucumber, sesame seed
recipesdirect.com
Grilled Bulgogi Beef, pronounced "buul-GOH-ghee," originated in Korea a very long time ago, but luckily you still get to enjoy this delicious discovery today! The fatty, juicy rib-eye is soaked in a...
Grilled Bulgogi Beef, pronounced "buul-GOH-ghee," originated in Korea a very long time ago, but luckily you still get to enjoy this delicious discovery today! The fatty, juicy rib-eye is soaked in a...
Ingredients:
beef, soy sauce, honey, brown sugar, red pepper flake, clove, sesame oil, rib, sweet onion, olive oil, green onion, rice, kimchi, cabbage, cucumber, bean sprout, sriracha sauce