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Boiled cabbage leaves are filled with a mixture of ground beef, egg, and cooked rice. These are simmered for about an hour with tomato juice, vinegar, sugar, and water.
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Ramen noodles, lots of shredded cabbage and chunks of chicken stirred into a sweetened vinegar and oil dressing. Chill and serve to six.
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Get Red Cabbage Slaw Recipe from Food Network
Ingredients: cabbage, poppy seed
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Curry powder, mango chutney, and ground beef accent this Southeast Asian-inspired dish that features cabbage as the main event.
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A great salad for summer days, cool, crunchy and refreshingly light.
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Get "Little" Cabbage Salad Recipe from Food Network
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Get Halupkis: Stuffed Cabbage Recipe from Food Network
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This old family casserole recipe delivers a cheesy side dish full of cabbage and carrot.
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Pancetta is a flavorful and smoky addition to this quick pan-fried cabbage. Serve alongside your favorite main dish.
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Pork, onion, rice and seasonings are tucked inside these bundles of cabbage simmered in a mushroom broth. Then they are topped with a tomatoey sauce. These are especially delicious served with potatoes.
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This is a delicious, authentic Irish cabbage side dish. If you can't find Irish bacon, regular works fine, just drain well.
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Cabbage leaves filled with ground beef and rice are simmered in tomato soup for this Polish-inspired favorite.