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Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste.
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Get Rosemary and Pepper Crackers Recipe from Food Network
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Get Peppered Rosemary Oat Crackers Recipe from Food Network
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A healthy, crunchy, Swedish-inspired snack made with whole-wheat and rye flours.
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Get Se7en Bites Graham Crackers Recipe from Food Network
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Get Parmesan and Thyme Crackers Recipe from Food Network
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Try this delicious herb crackers recipe. These free-form crackers can be served with meats, cheeses, spreads or dipped in soups.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: brown rice, butter, fontina
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I swoon at a well-made cheese soufflé, a dish that nobody seems to make anymore When I was learning to cook, that soufflé seemed like the ultimate challenge, and never was I more proud than when I made my first successful one, puffed high and golden brown, its center still a molten sauce They are actually quite easy
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Grilled cheese gets a makeover inspired by white pizza in this quick and easy recipe featuring 3 cheeses, rosemary, and sauteed onions.
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Lots of cheese--Cheddar, Monterey Jack, and cream cheese--with pimentos and hot sauce make an easy and delicious holiday cheese ball.
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An air fryer, 3 ingredients, and 10 minutes are all you need to make these delicious, keto-friendly, bacon-wrapped jalapeno poppers.