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cooking.nytimes.com
What is tonic Like its partner gin, tonic can be a blend of many different things, depending on the recipe, which is generally proprietary But, also like gin (which, no matter what other ingredients, must begin with juniper berries), tonic must start with quinine, which is derived from the bark of the cinchona tree of South America.
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Get Rhubarb Simple Syrup Recipe from Food Network
Ingredients: sugar, rhubarb
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Fresh mint flavors this simple syrup recipe for cocktails or iced tea.
Ingredients: mint, sugar, water
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Get Fresh Mint Syrup Recipe from Food Network
Ingredients: sugar, mint
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Get Mint Lemon Syrup Recipe from Food Network
Ingredients: sugar, lemon juice, mint, mango
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Simple Syrup is brushed on cakes for added moisture and flavor. This one can be flavored with brandy or rum.
Ingredients: water, sugar, lemon, brandy
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This recipe is by Julia Moskin. Tell us what you think of it at The New York Times - Dining - Food.
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Mix this syrup with sparkling water for a spritzer. Or if you need a last-minute dessert, drizzle it over ice cream topped with berries.
Ingredients: raspberries, thyme, sugar, water
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Make your own homemade simple syrup with the added flavor and color from blueberries to top pancakes, cornbread, or biscuits.
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This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
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Get Maple Butter Recipe from Food Network
Ingredients: butter, maple syrup, allspice
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Get Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Recipe from Food Network