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Ground chicken thighs flavored with apple, onion, sage, marjoram, and celery seed make for delicious from-scratch sausage patties.
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Get Creole Tomatoes Recipe from Food Network
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Make your own garlic ranch dressing using mayonnaise, buttermilk, hard-boiled eggs, and plenty of garlic powder.
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Major crowd pleasers.
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Fresh Fava Bean Dip with green garlic, lemon zest, olive oil, and goat cheese. Great served with jicama or cucumber slices.
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Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!
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A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!
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Zucchini boats stuffed with sausage and breadcrumbs is the bomb low-carb dinner.
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This zesty white bean chili with chopped smoked sausage is ready to serve in 20 minutes.
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Hearty slow cooker soup recipe full of butternut squash, Italian sausage, spinach and small pasta.
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Autumn flavors of apple and sage are baked with bison breakfast sausage, eggs, and bread cubes in this delicious brunch strata.
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Kielbasa sausage marinated in sugar and soy sauce is cooked until caramelized in this lazy recipe for a Filipino breakfast dish, longanisa.