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A simple but spicy dish with beef, carrots and green onions. Serve over rice for a very filling meal.
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This light and refreshing avocado dip is made with several green food items.
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Pearl onions are caramelized, then quickly sauteed with green beans. The combination of flavors is what makes this dish a hit!
www.simplyrecipes.com
West African inspired chicken peanut curry, with lime, coriander seed, onion, cilantro, mint, ginger, chili, peanuts, and chicken.
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Pan-fried chicken tenders are served with mashed sweet potatoes and an easy maple syrup sauce with green onions in this weeknight-friendly supper.
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Quickly extract the flavors of chicken plus 4 types of dried seafood in a pressure cooker to make this umami ramen broth that's seasoned with a soy sauce-based tare.
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The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation.
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Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.
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This Asian-style recipe coleslaw uses pre-packaged coleslaw mix and ramen noodles as well as an artificial sweetener in the dressing for a delicious alternative to the creamy summertime classic.
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Impress your brunch guests with this fancy-looking (but quickly prepared!) omelet roulade made with Oscar Mayer® Bacon.
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A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!
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Horseradish and plenty of green onions give these tasty taters an exciting flavor that will grab the attention of even the most seasoned mashed potato eaters!