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Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers.
Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers.
Ingredients:
habanero peppers, peaches, molasses, yellow mustard, brown sugar, white vinegar, salt, paprika, black pepper, cumin, coriander, ginger, allspice
www.foodnetwork.com
Get Habanero Laced Bahamian Cracked Conch Ceviche Recipe from Food Network
Get Habanero Laced Bahamian Cracked Conch Ceviche Recipe from Food Network
Ingredients:
conch, lemons, limes, garlic, ginger, red onion, red pepper, yellow pepper, habanero, cilantro leaves
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Grilled salmon marinated in orange juice, lime juice, tequila, and habanero peppers, then served with a habanero-lime butter.
Grilled salmon marinated in orange juice, lime juice, tequila, and habanero peppers, then served with a habanero-lime butter.
Ingredients:
vegetable oil, orange juice, lime juice, tequila, lime, habanero pepper, garlic, salmon steaks, butter, garlic salt
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Get Kung Pao Calamari Recipe from Food Network
Get Kung Pao Calamari Recipe from Food Network
Ingredients:
plum sauce, wine vinegar, chili, sesame oil, cilantro, corn flour, baking powder, calamari, pepper, peanuts, scallions
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This chili recipe is a hit for potlucks and family gathering, whether it's summertime or winter.
This chili recipe is a hit for potlucks and family gathering, whether it's summertime or winter.
Ingredients:
corn, white hominy, pinto beans, kidney beans, salsa, chili powder, cumin, water, chicken
cooking.nytimes.com
This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
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Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
Ingredients:
olive oil, stew meat, yellow onion, cloves, green chiles, tomatoes, tomatillo salsa, chicken broth, oregano
www.delish.com
Recipe for Peanut-Oil-Fried Chicken Wings with Spicy Peanut-Apricot Dipping Sauce, as seen in the October 2008 issue of 'O, The Oprah Magazine.
Recipe for Peanut-Oil-Fried Chicken Wings with Spicy Peanut-Apricot Dipping Sauce, as seen in the October 2008 issue of 'O, The Oprah Magazine.
Ingredients:
apricot jam, garlic, chili, chicken broth, peanut butter, soy sauce, cilantro, peanuts, peanut oil
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Chef John cooks fragrant jasmine rice with fresh ginger, chili flakes, turmeric, and coconut milk for a delicious side dish with spicy grilled meats.
Chef John cooks fragrant jasmine rice with fresh ginger, chili flakes, turmeric, and coconut milk for a delicious side dish with spicy grilled meats.
www.delish.com
Taco 'bout a healthy dinner!
Taco 'bout a healthy dinner!
Ingredients:
onion, garlic, beef, cilantro, chili powder, cumin, smoked paprika, bell peppers, cheddar, monterey jack, lettuce
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Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.
Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.