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Serve this big batch of spaghetti sauce and meatballs over your favorite spaghetti. Feed a crowd, or freeze in batches for quick weeknight dinners.
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Easy appetizer of garlic seasoned tomatoes on sliced baguette.
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This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
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This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
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This version of the Italian-inspired classic dish combines ground beef, peppers, and sauteed onions, baked with penne and PHILADELPHIA Italian Cheese and Herb Cooking Creme, and topped with Mozzarella cheese.
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Hot or cold the Parmesan cheese and feta cheese flavors come through and enhance this dish.
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Get Tomato Soup Recipe from Food Network
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Rolled oats, tomato juice, and onions combine with lean ground beef for an easily prepared meatloaf. It bakes in one hour.
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Get Stuffed Zucchini Blossoms with Heirloom Tomato Salad Recipe from Food Network
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Get Grilled Turkey Sliders with Tomato Jam Recipe from Food Network
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This Spanish rice pilaf, made with brown rice and flavored with tomato paste and adobo seasoning, is quick and easy to make on a weeknight.
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Chicken patties are layered with provolone cheese and marinara sauce in this lazy version of chicken Parmesan as a grilled cheese sandwich.