Search Results (12,408 found)
Vegetable Stock
Vegetable Stock
www.delish.com
This tasty stock is exceptionally easy to make.
Ingredients: onions, carrots, celery, basil leaves, bay leaves, garlic, black peppercorns, parsley, water
Sweet-and-Sour Cherries with Bay Leaves Recipe
Sweet-and-Sour Cherries with Bay Leaves Recipe
cooking.nytimes.com
This recipe is by Pete Wells and takes 10 minutes, plus 3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cherries, black peppercorns, bay leaves, white wine vinegar, sugar
Cauliflower Salad With Capers, Parsley and Vinegar Recipe
Cauliflower Salad With Capers, Parsley and Vinegar Recipe
cooking.nytimes.com
This tangy winter salad is likely to convert anyone who doubts just how good cauliflower can be Make sure you steam the cauliflower until thoroughly tender so that it absorbs the dressing The dish is lovely with a mix of colorful cauliflowers, but can look nice with the standard white variety.
Ingredients: cauliflowers, garlic, parsley, capers, white wine vinegar, olive oil
Kiwi-Ginger Zinger Protein Smoothie
Kiwi-Ginger Zinger Protein Smoothie
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Ingredients: kiwis, ginger, coconut milk, parsley leaves, hemp seeds, agave nectar
Fried Smashed Potatoes with Lemons
Fried Smashed Potatoes with Lemons
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Ingredients: potatoes, olive oil, cloves, lemon juice, parsley leaves, thyme leaves, lemons
Herbed Basmati Rice
Herbed Basmati Rice
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Ingredients: water, salt, butter, parsley leaves, dill, scallions
Big-Batch Andouille Gumbo
Big-Batch Andouille Gumbo
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Ingredients: vegetable oil, andouille sausage, flour, onions, green bell peppers, celery, okra, cloves, thyme leaves, bay leaves, red pepper flakes, chicken broth, plum tomatoes, apple cider vinegar, scallions, parsley leaves
Orange-Parsley Compound Butter Recipe
Orange-Parsley Compound Butter Recipe
www.chowhound.com
This herby, citrus butter gives a punch of flavor to anything it tops.
Ingredients: butter, italian parsley, orange, black pepper, salt
Grilled Asparagus With Lemon Dressing Recipe
Grilled Asparagus With Lemon Dressing Recipe
cooking.nytimes.com
Although steamed asparagus has an unmatched purity of taste, I love the earthy, charred flavor added by the grill, a flavor that can also be achieved with stove-top pan grilling, which combines high heat and a dry, heavy skillet.
Ingredients: asparagus, olive oil, lemons, scallions, parsley leaves
Garlic "Fries"
Garlic "Fries"
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Ingredients: cloves, canola oil, potatoes, salt, parsley leaves
Penne a la Carbonara
Penne a la Carbonara
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Ingredients: eggs, heavy cream, parmesan, penne, parsley leaves
Peas and Carrots with Chipotle
Peas and Carrots with Chipotle
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Ingredients: carrots, water, chipotle chiles, parsley leaves, chives