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This alcoholic beverage is a tasty shooter that will remind you of oatmeal cookies with raisins.
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Shake up this tasty cosmo today, you won't regret it!
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A refreshing summer coleslaw that blends the flavor of peaches, savoy cabbage, red bell peppers, and pecans.
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Peach crisp or rhubarb crisp? Why decide? Have both in one delicious dish with this recipe using two staples of summertime.
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This recipe is by Matt Lee And Ted Lee. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: peaches, sake
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Sweet, aromatic white peaches make a refreshing sorbet that's not too sweet. Use fruit at its peak of ripeness for flavor and sweetness.
Ingredients: peaches, lemon juice, sugar
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Get Peach-Blackberry Sangria Recipe from Food Network
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Get White Peach Sangria Recipe from Food Network
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Get Peach Party Punch Recipe from Food Network
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Get Fresh Peach Bellinis Recipe from Food Network
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Pina colada mix, kahlua, vodka, and banana are blended to create this refreshing drink you'll want to make all summer long.
Ingredients: liqueur, vodka, banana, ice
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Shake Cointreau®, lime juice, and bitters together for the perfectly balanced Pegu Club cocktail, a gin makeover of the classic margarita.
Ingredients: gin, liqueur, lime juice