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This recipe gives a fruity version of coleslaw with yogurt instead of a mayonnaise-based dressing.
Ingredients: pineapple, coleslaw mix, apples
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Give your homemade applesauce a bit of a boost with the addition of Asian pears using this quick and easy DIY recipe.
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Get Apple-Blackberry Galette Recipe from Food Network
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Fresh pears, green bell peppers, and jalapenos form the basis of this interesting relish that's put up in jars.
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Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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So I came up with this upscale grilled cheese: stinky Taleggio, crisp apples, smoky bacon, spicy Dijon, and some crunchy bread sliced not too thick, but fat with flavor.
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Enjoy this recipe for lunch or a light dinner. Mussels are an inexpensive and highly nutritious shellfish that children usually come to enjoy because of their gentle taste.
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This cocktail is considered the sweeter cousin of the Long Island ice tea. Like that drink, the Grateful Dead cocktail packs a considerable punch!
Ingredients: tequila, vodka, rum, gin, raspberry, ice, sour mix
cooking.nytimes.com
Clean and simple Eight ingredients — apple cider, cider vinegar, cabbage, mustard seeds, celery seeds, sugar, salt and pepper to taste — combine into what ought to be a staple of your repertoire You’ll need to cook the cider down by half before using it, but everything else goes in raw, and the combination matures over the course of a few hours into a side dish that can accompany just about anything grilled or roasted, pulled or hacked
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Apples and cheese team up in this unusual dessert. Ricotta and cheddar cheese are sweetened with sugar, flavored with almond extract, then layered with noodles and apple pie filling and topped with an oatmeal crust. Serve warm with sweet sour cream.
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It's a Hawaiian vacation in a glass. You can't help but feel on vacation as you sip this tropical rum-based concoction. Be careful-this drink has a kick!