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A homemade fresh peach and basil syrup forms the base for this juicy bourbon cocktail that's a great way to wind down after a busy day.
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Get Vanilla Bean Lemonade Recipe from Food Network
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Get Vanilla Bean Lemonade Recipe from Food Network
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This is a delicous hearty appetizer that is not too difficult to make. You need a mini cupcake baking pan to bake them. If you don't have one you can form the...
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Dale DeGroff's ode to tequila, made with añejo, blood orange juice, Clément Créole Shrubb liqueur, and sparkling rosé.
Ingredients: tequila, blood orange, liqueur, wine
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Asian fried chicken from Chef Susan Feniger, served with a spicy yuzu mayonnaise.
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Get Orange Cream Mimosa Recipe from Food Network
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Get Killer Mango Champagne Cocktail Recipe from Food Network
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Chef John cooks the apples first for more flavor and a softer texture, and he uses sparkling apple cider for a lighter-tasting apple fritter.
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Get Carrot-Orange Mimosa Recipe from Food Network
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Get Cucumber Vodka Spritz Recipe from Food Network
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The foamy cap in this bubby drink comes from egg whites, a classic trick for giving cocktails a rich, creamy texture.