Search Results (2,254 found)
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Get Mini Black Jack Burgers Recipe from Food Network
Get Mini Black Jack Burgers Recipe from Food Network
Ingredients:
turkey, monterey jack, dijon mustard, worcestershire sauce, dinner rolls, tomatoes, salt, black pepper, cayenne pepper, garlic powder, onion powder, mayonnaise, ketchup, yellow mustard, sriracha, relish, juice
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Get Melt-in-Your-Mouth Braised and Barbecued Chicken Recipe from Food Network
Get Melt-in-Your-Mouth Braised and Barbecued Chicken Recipe from Food Network
Ingredients:
vegetable oil, chicken thighs, orange juice, pineapple juice, cornstarch, soy sauce, brown sugar, ginger, cider vinegar, ketchup, red pepper, garlic, rice, green onion
www.allrecipes.com
A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
Ingredients:
water, sugar, soy sauce, rice vinegar, ketchup, lemon juice, sesame oil, dry mustard, brown sugar, peanut oil, pork, water chestnuts, mushrooms, green onion, garlic, iceberg lettuce, chile
www.allrecipes.com
Tender pulled pork is smothered with a tangy apple cider barbecue sauce in this easy slow cooker recipe.
Tender pulled pork is smothered with a tangy apple cider barbecue sauce in this easy slow cooker recipe.
Ingredients:
roast, garlic powder, poultry, onion, apple, celery, chicken broth, butter, ketchup, water, cider vinegar, brown sugar, worcestershire sauce, mustard, flavoring
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Get Red Velvet Cake Recipe from Food Network
Get Red Velvet Cake Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, sugar, eggs, vegetable oil, buttermilk, vanilla, food coloring, cream cheese, butter, confectioners sugar, pecans
www.delish.com
Roasted pork loin rubbed in cumin, brown sugar, and cayenne tastes insanely delicious when stewed with tomatoes and cauliflower.
Roasted pork loin rubbed in cumin, brown sugar, and cayenne tastes insanely delicious when stewed with tomatoes and cauliflower.
Ingredients:
pork, brown sugar, chili powder, garlic powder, olive oil, onion, green onions, cloves, cumin, cayenne pepper, tomato paste, cauliflower, tomatoes, lager, chicken broth
www.allrecipes.com
Tomatillo salsa and green chilies lend fresh, green flavor to this version of chili verde that's made hearty with tender chicken thighs and white kidney beans.
Tomatillo salsa and green chilies lend fresh, green flavor to this version of chili verde that's made hearty with tender chicken thighs and white kidney beans.
Ingredients:
chicken thighs, salsa verde, green chiles, cloves, jalapeno pepper, cilantro leaves, cumin, chipotle pepper, black pepper, oregano, salt, kidney beans
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Get Silver Sangria Recipe from Food Network
Get Silver Sangria Recipe from Food Network
Ingredients:
ice, rum, sauvignon blanc, peach schnapps, sour apple, lime juice, lemon juice, sugar, lemon lime, soda water, green apple, apple, peach, lemon wheels, garnish
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Get Beer-Braised Chicken Thighs Recipe from Food Network
Get Beer-Braised Chicken Thighs Recipe from Food Network
Ingredients:
bone, olive oil, andouille sausage, onion, celery, green bell pepper, cloves, thyme, flour, lager beer, tomatoes, chicken stock, hot sauce
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Get Pulled Pork Sliders Recipe from Food Network
Get Pulled Pork Sliders Recipe from Food Network
Ingredients:
pork roast, pimenton, garlic powder, cayenne pepper, brown sugar, celery, mustard, beer, apple cider vinegar, garlic, chile pepper, tomato paste, dijon mustard
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Get Sweet and Smoky Baked Beans Recipe from Food Network
Get Sweet and Smoky Baked Beans Recipe from Food Network
Ingredients:
bacon, onions, green bell pepper, garlic, kidney beans, molasses, barbecue sauce, ketchup, brown sugar, worcestershire sauce, mustard, dry mustard, cider vinegar
cooking.nytimes.com
Brisket is the Zelig of the kitchen It takes on the character of whoever cooks it In the early part of the 20th century, when ''The Settlement Cook Book'' reigned supreme in American Jewish households, recipes for savory briskets of beef with sauerkraut, cabbage or lima beans were the norm
Brisket is the Zelig of the kitchen It takes on the character of whoever cooks it In the early part of the 20th century, when ''The Settlement Cook Book'' reigned supreme in American Jewish households, recipes for savory briskets of beef with sauerkraut, cabbage or lima beans were the norm
Ingredients:
brisket, onion, ginger, cloves, ketchup, dry red wine, cider vinegar, soy sauce, honey, dijon mustard, pepper, ginger ale, olive oil