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Get Ulrika's Mother's Meatballs Recipe from Food Network
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Get Celery Root Puree Recipe from Food Network
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A beautiful accompaniment for a summer BBQ. A recipe from my blog: http://putaforkinit.wordpress.com/ There’s a fabulous dish my grandmother used to prepare...
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Ham and gnocchi are tossed with cooked cabbage and onions in this easy skillet meal. It is a great way to use leftover ham.
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Get Tri-Chips Recipe from Food Network
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Milk and vegetable stock form the base for this soup with chunks of potatoes, cauliflower and onions which have been sauteed in butter.
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Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice.
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Savoury Eggs and Seafood combine on the half-shell to form a delicious culinary delight.
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This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
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This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques.
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This is a great way to spice up an ordinary hamburger. Not only can this be done on the grill, but pan fried if desired. Too good not to try!!
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To prevent burgers from sticking to the grill, wait until they form a crust before moving them.