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Get Mexican Shrimp Burgers Recipe from Food Network
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Get Mini Cauliflower Pizzas Recipe from Food Network
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Get Sausage and White Bean-Stuffed Spaghetti Squash Recipe from Food Network
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This is a delicious vegetable salad made with eggplant, yellow squash, asparagus and red pepper. It is colorful as well as flavorful.
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Creamy? Check. Pasta? Check. Vegetables? Check. This recipe has everything it needs to be a new family favorite.
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Get Tuna and Mushroom Kebabs with Wasabi Vegetable Salad Recipe from Food Network
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Get Pass the Buffalo Mac and Cheese Recipe from Food Network
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Get Almost-Famous Bloomin' Onion Recipe from Food Network
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Get Spiced Apple Lasagna Recipe from Food Network
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Cornish hens are pan seared, stuffed with homemade stuffing full of herbs, and slow cooked with more herbs to succulent chicken perfection.
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Chiles en nogada (in walnut sauce) is a classic dish from the Mexican state of Puebla. Cooks traditionally fry the chiles, but in this lighter version, chefs Joe Cassinelli and Danny Bua simply roast them.
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Before she opened Vergennes Laundry, Julianne Jones sold savory tarts at the local farmers' market. This one is made with the vegetables that are in ratatouille.