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The mustard and breadcrumbs give the pork chops a crust that becomes crunchy without frying.
www.allrecipes.com
A delicious, moist and easy cake that tastes like you spent lots of time making it!!
www.allrecipes.com
Chicken and tofu are cooked in the wok with vegetables and Chinese flavorings. Serve alone, with rice, or over noodles.
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This 3-layer food processor carrot cake with pineapple and walnuts is spread with a tangy cream cheese-based lemon buttercream frosting.
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This brownie uses only enough flour to hold it all together, keeping the center super-rich and fudgy.
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Goat cheese, apple, and mandarin are but a few of the elements in this fruit-packed green salad recipe complete with a homemade citrus vinaigrette component.
www.chowhound.com
This recipe is one of those recipes with a very unlikely, yet necessary ingredient. It has a nice play of sweet/salty flavors....
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This one-pot cafeteria-style goulash is a comforting mix of ground beef, macaroni, and a seasoned tomato sauce.
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Get Fancy Mac and Cheese Recipe from Food Network
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Wonderful dish for entertaining or a busy weeknight meal; you can bring this ginger-infused shrimp curry dish to your table in less than 30 minutes.
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Get Crabmeat Cakes with Mustard Sauce Recipe from Food Network
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Get Dishwasher Salmon with a Piquant Dill Sauce Recipe from Food Network