Search Results (20,678 found)
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Get Nachos with BBQ Rubbed Corn Tortilla Chips and Home Team Death Relish Recipe from Food Network
Get Nachos with BBQ Rubbed Corn Tortilla Chips and Home Team Death Relish Recipe from Food Network
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Get Teriyaki Beef Stir-Fry Recipe from Food Network
Get Teriyaki Beef Stir-Fry Recipe from Food Network
Ingredients:
steak, brown sugar, lime, soy sauce, teriyaki sauce, cornstarch, sesame oil, rice vinegar, vegetable oil, cloves, ginger, jalapeno pepper, green beans, carrots, red bell pepper, snow peas, scallions, sesame seeds
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Get Jacques's French Potato Salad Recipe from Food Network
Get Jacques's French Potato Salad Recipe from Food Network
Ingredients:
potatoes, olive oil, scallion green, onion, cloves, white wine, mustard, chives, green, salt plus, black pepper, radicchio, eggs
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Get Nacho Bread Pizzas Recipe from Food Network
Get Nacho Bread Pizzas Recipe from Food Network
Ingredients:
baguette, olive oil, cloves, jalapeno, black beans, hot sauce, chili powder, cumin, salsa, cheddar, heart romaine, green olives, red onion, tomatoes
www.chowhound.com
A quick stew of vegetables, Moroccan spices, and chickpeas.
A quick stew of vegetables, Moroccan spices, and chickpeas.
Ingredients:
olive oil, yellow onion, cumin seed, cinnamon, ginger, cloves, carrots, tomatoes, vegetable broth, cauliflower, green olives, chickpeas, lemon, currants, couscous, water, almonds, scallions, milk yogurt
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Get Falsomagro Recipe from Food Network
Get Falsomagro Recipe from Food Network
Ingredients:
flank steak, basil leaves, parsley leaves, olive oil, pignoli nuts, beef, egg, cloves, bread crumbs, milk, plus, prosciutto, eggs, onions, red wine, tomato sauce, beef stock
www.simplyrecipes.com
This luxuriously smooth and flavorful ratatouille recipe is well worth the effort. Vegetables are first browned, then roasted, then cooked in a tomato sauce. This ratatouille dish includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs.
This luxuriously smooth and flavorful ratatouille recipe is well worth the effort. Vegetables are first browned, then roasted, then cooked in a tomato sauce. This ratatouille dish includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs.
Ingredients:
yellow onions, olive oil, cloves, zucchini, yellow squash, green bell peppers, red bell peppers, bell peppers, eggplant, thyme, bay leaf, rosemary, vegetable stock, tomatoes
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Get Chicken Curry Recipe from Food Network
Get Chicken Curry Recipe from Food Network
Ingredients:
chicken thighs, lemon, cashews, coriander seeds, cumin seeds, cardamom pods, black peppercorns, cloves, onions, ginger, vegetable oil, bay leaves, tomatoes, cayenne pepper, cinnamon, turmeric, heavy cream, onion, green chile, flour, ghee
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Lime marinated grilled chicken cutlets! With a thick and creamy black bean sauce.
Lime marinated grilled chicken cutlets! With a thick and creamy black bean sauce.
Ingredients:
lime juice, olive oil, cilantro, oregano, black pepper, salt, chicken breasts, red onion, rice vinegar, cloves, black beans, water, bay leaves
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Get Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions Recipe from Food Network
Get Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions Recipe from Food Network
Ingredients:
potatoes, red bell pepper, green pepper, onion, cloves, red pepper flakes, olive oil, parmesan, chicken breasts, tomatoes, basil
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Get Spiced Pork Ribs with Guava Glaze and Orange-Habanero Mojo Recipe from Food Network
Get Spiced Pork Ribs with Guava Glaze and Orange-Habanero Mojo Recipe from Food Network
Ingredients:
cumin, ancho chile, salt, black pepper, pork ribs, soy sauce, water, ginger, guava, dijon mustard, orange juice, canola oil, red onion, cloves, lime juice, orange, lime, habanero chile, cilantro leaves
cooking.nytimes.com
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomatoes, olive oil, salt, sugar, pasta, cloves, butter, corn, cherry, mozzarella, parmigiano reggiano, mixed herbs