Search Results (8,611 found)
www.allrecipes.com
Chilly weather calls for stick-to-your-ribs comfort food, and this easy dish sticks with the best of them. Pork chops are oven-baked in a seasoned broth, then home-made dumplings are steamed in the same broth and served over the chops.
Chilly weather calls for stick-to-your-ribs comfort food, and this easy dish sticks with the best of them. Pork chops are oven-baked in a seasoned broth, then home-made dumplings are steamed in the same broth and served over the chops.
www.allrecipes.com
A traditional North American treat. Serve with jam or honey.
A traditional North American treat. Serve with jam or honey.
www.allrecipes.com
Add this great, basic recipe for chocolate brownies to your dessert baking rotation and your family will thank you.
Add this great, basic recipe for chocolate brownies to your dessert baking rotation and your family will thank you.
www.allrecipes.com
Frozen banana bites are made of sliced bananas topped with peanut butter and coated in chocolate and toffee bits for simple bite-sized desserts all ages will enjoy.
Frozen banana bites are made of sliced bananas topped with peanut butter and coated in chocolate and toffee bits for simple bite-sized desserts all ages will enjoy.
www.allrecipes.com
Orange Creamsicles® have nothing on this delicious and easy orange dream cake flavored with orange zest.
Orange Creamsicles® have nothing on this delicious and easy orange dream cake flavored with orange zest.
www.chowhound.com
An apricot meringue pie recipe that riffs on lemon meringue pie, with a tangy apricot filling, an almond crust, and a fluffy toasted-meringue topping.
An apricot meringue pie recipe that riffs on lemon meringue pie, with a tangy apricot filling, an almond crust, and a fluffy toasted-meringue topping.
Ingredients:
almonds, flour, salt, butter, shortening, water, lemon juice, apricots, egg yolks, sugar, cornstarch, egg whites, cream of tartar
www.chowhound.com
A satisfying salad by Jody Adams, chef-owner of Rialto Restaurant + Bar in Cambridge, Massachusetts.
A satisfying salad by Jody Adams, chef-owner of Rialto Restaurant + Bar in Cambridge, Massachusetts.
Ingredients:
green beans, peas, fava beans, olive oil, red onion, radicchio, italian parsley, thyme, rosemary, lemon, lemon juice, heavy cream
www.foodnetwork.com
Get Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash Recipe from Food Network
Get Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash Recipe from Food Network
Ingredients:
grapeseed oil, skin, dry white wine, garlic, thyme leaves, rosemary, parsley leaves, butter, chives, potato, zucchini, squash, red onion, egg, flour, tarragon, cajun
www.foodnetwork.com
Get Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout Recipe from Food Network
Get Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout Recipe from Food Network
Ingredients:
crabs, milk, buttermilk, flour, water, butter, vegetable oil, lemon juice, tarragon, chervil, fava beans, english peas, asparagus, shallot, garlic, pearl onions, breakfast, savory
www.allrecipes.com
Make this recipe for a chocolate-flavored rum cake using chocolate cake mix and chocolate pudding mix for a cake good for Christmas!
Make this recipe for a chocolate-flavored rum cake using chocolate cake mix and chocolate pudding mix for a cake good for Christmas!
Ingredients:
chocolate cake, chocolate pudding, eggs, water, vegetable oil, white rum, walnuts, butter, sugar
www.allrecipes.com
A deep-fried egg roll with the flavor of a cheeseburger.
A deep-fried egg roll with the flavor of a cheeseburger.
Ingredients:
beef, onion, dill pickles, cheddar cheese, yellow mustard, roll wrappers, vegetable oil
www.allrecipes.com
Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese, top the lasagna with soy cheese before baking. Soft tofu yields wetter lasagna; use firm tofu for drier lasagna.
Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese, top the lasagna with soy cheese before baking. Soft tofu yields wetter lasagna; use firm tofu for drier lasagna.
Ingredients:
cloves, mushrooms, vegetable oil, tomato puree, spinach, garlic salt, soft tofu, lasagna noodles