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cooking.nytimes.com
This recipe is by Amanda Hesser and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Charred Corn Panzanella Recipe from Food Network
Get Charred Corn Panzanella Recipe from Food Network
Ingredients:
crusts, balsamic vinegar, tomatoes, garlic, olive oil, corn kernels, serrano chile, onion, cilantro
www.foodnetwork.com
Get Sicilian Pizza Recipe from Food Network
Get Sicilian Pizza Recipe from Food Network
Ingredients:
flour, sugar, salt, instant yeast, water, olive oil, tomatoes, salt plus, milk mozzarella
www.allrecipes.com
Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.
Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.
Ingredients:
spaghetti, cloves, basil, olive oil, tomatoes, red onion, black olives, mushrooms, romaine lettuce
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Get Healthy Sheet Pan Shrimp and Greens Recipe from Food Network
Get Healthy Sheet Pan Shrimp and Greens Recipe from Food Network
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Get Shakshuka Recipe from Food Network
Get Shakshuka Recipe from Food Network
Ingredients:
olive oil, onion, red bell pepper, cilantro leaves, cloves, cumin, paprika, tomatoes, eggs
www.delish.com
This is everything we want in a summer meal: Fast, easy and super fresh.
This is everything we want in a summer meal: Fast, easy and super fresh.
Ingredients:
salmon, olive oil, lemons, balsamic vinegar, dijon mustard, strawberries, arugula, red onion, chives
cooking.nytimes.com
This is a straightforward and simple recipe for pot roast, a versatile dinner meal that favors families and friends alike The ingredients call for beef or veal stock, but chicken stock will do in a pinch — indeed it is far preferable to using beef bouillon or canned beef stock, which are often tinny in flavor
This is a straightforward and simple recipe for pot roast, a versatile dinner meal that favors families and friends alike The ingredients call for beef or veal stock, but chicken stock will do in a pinch — indeed it is far preferable to using beef bouillon or canned beef stock, which are often tinny in flavor
www.allrecipes.com
Chicken and strawberries are served over a bed of spinach, sprinkled with almonds and served with a creamy lime dressing.
Chicken and strawberries are served over a bed of spinach, sprinkled with almonds and served with a creamy lime dressing.
Ingredients:
corn oil, chicken breast, garlic powder, mayonnaise, lime, ginger, milk, spinach, strawberries, almonds
www.allrecipes.com
You won't be the lone star in the kitchen with this flavorful one skillet Texas-style chili.
You won't be the lone star in the kitchen with this flavorful one skillet Texas-style chili.
www.delish.com
When you've got peaches and tomatoes, who needs lettuce?
When you've got peaches and tomatoes, who needs lettuce?
Ingredients:
bone, dijon mustard, red wine vinegar, honey, olive oil, tomatoes, peaches, basil leaves
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Get Achiote-Potato Croquettes Recipe from Food Network
Get Achiote-Potato Croquettes Recipe from Food Network
Ingredients:
yukon gold, salt, olive oil, onion, garlic, smoked paprika, mozzarella cheese, arugula, limes