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This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness.
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This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.
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These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat.
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Adding coconut to hot chocolate makes it rich and smooth, with just a hint of coconut flavor.
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Add almond brickle chips to a chocolate chip cookie and you get these very, very tasty cookies!
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Hazelnuts and espresso give extra flavor to this rich recipe for shortbread-like Italian chocolate hazelnut cookies.
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Use coffee, almond milk, cocoa mix, and chocolate syrup to make your own iced mocha at home.
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Emily Kaiser devised this simple, fail-safe recipe while living in Oakland, California, with two excessively productive Meyer lemon trees. Likely a cross between an orange and a lemon, the Meyer lemon give this sweet-tart marmalade a bright citrus flavor.
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This vegan chocolate mousse is a beacon of hope for even the most self respecting 1000 calorie mousse devotee. Everything comes to the party to create the perfect...
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This is an old NYC classic from back in the days of soda and milkshake shops. This always reminds me of Sunday mornings with my father.
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Melted candy bars and peanut butter in a fluffy frozen no-bake pie.
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Get Sambuca Cake With Strawberries, Whipped Cream and Shaved Chocolate Recipe from Food Network