Search Results (24,794 found)
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This is a very moist cake. Very easy to make. If you like key lime, you will love this cake.
This is a very moist cake. Very easy to make. If you like key lime, you will love this cake.
Ingredients:
cake mix, vegetable oil, eggs, lime, orange juice, butter, cream cheese, lime juice, confectioners sugar
www.foodnetwork.com
Get Chocolate Marshmallow Pumpkin Pie Recipe from Food Network
Get Chocolate Marshmallow Pumpkin Pie Recipe from Food Network
Ingredients:
chocolate, heavy cream, vanilla, marshmallow cream, butter, confectioners sugar, pumpkin pie
www.allrecipes.com
A margarita - tequila, lime juice, triple sec - is baked into a cake mix.
A margarita - tequila, lime juice, triple sec - is baked into a cake mix.
Ingredients:
cake mix, vanilla pudding, eggs, vegetable oil, water, lemon juice, tequila, triple sec, confectioners sugar, lime juice
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Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake
Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake
Ingredients:
cake mix, water, eggs, vegetable oil, coconut, pecans, butter, cream cheese, milk, confectioners sugar, vanilla
www.allrecipes.com
A truffle-like chocolate cheesecake in a chocolaty crust. Top with chocolate-dipped strawberries, chocolate truffles, or a melted chocolate and/or white chocolate drizzle.
A truffle-like chocolate cheesecake in a chocolaty crust. Top with chocolate-dipped strawberries, chocolate truffles, or a melted chocolate and/or white chocolate drizzle.
Ingredients:
vanilla wafer, confectioners sugar, cocoa, butter, chocolate chips, cream cheese, condensed milk, eggs, vanilla
www.simplyrecipes.com
Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese.
Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese.
Ingredients:
yellow onions, olive oil, butter, sugar, cloves, chicken stock, dry white wine, bay leaves, black pepper, brandy, french bread, parmesan
cooking.nytimes.com
Pimmâs No 1, a gin-based liqueur, is named after James Pimm, the bar owner who created it in the mid 1800s By the 1860s, it was bottled
Pimmâs No 1, a gin-based liqueur, is named after James Pimm, the bar owner who created it in the mid 1800s By the 1860s, it was bottled
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Fresh pears, green bell peppers, and jalapenos form the basis of this interesting relish that's put up in jars.
Fresh pears, green bell peppers, and jalapenos form the basis of this interesting relish that's put up in jars.
Ingredients:
pears, onions, green bell peppers, jalapeno peppers, apple cider vinegar, sugar, mustard, salt
cooking.nytimes.com
Traditional lemon bars balance the tangy sweetness of lemon curd with a rich shortbread crust This recipe adds extra notes of flavor to the mix: the compelling bitterness of good olive oil and a touch of sea salt sprinkled on top They lend a mild savory character to this childhood favorite, making it a little more sophisticated than the usual lemon bar, but just as compelling
Traditional lemon bars balance the tangy sweetness of lemon curd with a rich shortbread crust This recipe adds extra notes of flavor to the mix: the compelling bitterness of good olive oil and a touch of sea salt sprinkled on top They lend a mild savory character to this childhood favorite, making it a little more sophisticated than the usual lemon bar, but just as compelling
Ingredients:
flour, sugar, confectioners sugar, lemon, salt, butter, lemons, eggs, cornstarch, olive oil
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Get Super Chocolatey Buttons Recipe from Food Network
Get Super Chocolatey Buttons Recipe from Food Network
Ingredients:
butter, chocolate, sugar, brown sugar, vanilla, eggs, buttermilk, flour, cocoa, salt, confectioners sugar
cooking.nytimes.com
This flavorsome — and relatively fast — recipe comes from Los Angeles-based bartender Gabriella Mlynarczyk Pickled onions are the classic garnish for the Gibson cocktail, but if you love these briny, crunchy, little alliums as much as I do, you might find yourself tossing them into your gin and tonics and vodka and sodas, too (and adding them to cornichons and mustard as accoutrements for pâté).
This flavorsome — and relatively fast — recipe comes from Los Angeles-based bartender Gabriella Mlynarczyk Pickled onions are the classic garnish for the Gibson cocktail, but if you love these briny, crunchy, little alliums as much as I do, you might find yourself tossing them into your gin and tonics and vodka and sodas, too (and adding them to cornichons and mustard as accoutrements for pâté).
Ingredients:
pearl onions, mustard seeds, coriander seeds, allspice, black peppercorns, cloves, fennel seeds, bay leaves, wine vinegar, water, sugar, salt
www.allrecipes.com
Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make.
Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make.