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This is a yummy appetizer. Creamy, cheesy and spicy - a variety of flavors are blended throughout. A real treat for your palate. Easy to put together, and well worth the time in the oven. Bake the scooped out pieces of bread and use them for dipping.
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This salad has it all: cooked ham, fresh grapes, Cheddar cheese, and a rich dill dressing. Use your favorite pasta shape to make this salad your own.
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Get Sunny's Easy Breakfast Cottage Pie Recipe from Food Network
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Get Barbecue Salmon over Cheddar Grits Recipe from Food Network
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Get Sheet Pan Party Fajitas Recipe from Food Network
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A simple coconut curry sauce for browned beef skirt steak and vegetables adds a lot of southeast Asian flavors, like red curry paste, ginger, and lime. Vary the vegetables by season or just use your favorites.
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Beef strips and vegetables are cooked in tomatoes with ginger, turmeric, and garlic, and served over hot rice.
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Beef gyros loaded with homemade tzatziki sauce, feta cheese, tomatoes, and onion is a hearty Greek-inspired sandwich served in a pita bread.
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Same sandwich you love, brand new form.
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The easiest way to serve philly cheesesteaks to a crowd.
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Chow down on this delicious takeout dish made with Morningstar Farms® Meal Starters Veggie Steak Strips.
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Get Miami Burger Recipe from Food Network