Search Results (10,608 found)
www.allrecipes.com
A simple vegan butternut squash soup with ginger, apple, carrot, and coconut milk that is additionally sweetened with a bit of maple syrup.
A simple vegan butternut squash soup with ginger, apple, carrot, and coconut milk that is additionally sweetened with a bit of maple syrup.
Ingredients:
vegetable oil, onion, ginger, butternut squash, carrot, apple, vegetable broth, coconut milk, lemon, maple syrup
cooking.nytimes.com
This recipe is by Elaine Louie and takes One hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes One hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sugar, soy sauce, lime juice, garlic, vermicelli noodles, vegetable oil, tofu, cloves, napa cabbage, shiitake mushrooms, bean sprouts, scallions, lettuce, sesame oil, mint, cilantro, thai basil, cucumber, peanuts
cooking.nytimes.com
Savory pies and tarts are go-to dishes at Thanksgiving They can be made well in advance and they make a great main course for guests who are not eating turkey We chose this recipe from Kathy Patalsky, a vegan blogger in Los Angeles, to represent the savory pie in our Vegetarian Thanksgiving series
Savory pies and tarts are go-to dishes at Thanksgiving They can be made well in advance and they make a great main course for guests who are not eating turkey We chose this recipe from Kathy Patalsky, a vegan blogger in Los Angeles, to represent the savory pie in our Vegetarian Thanksgiving series
Ingredients:
pie crust, olive oil, mixed mushrooms, white onion, sage, rosemary, salt, black pepper, yeast, parsley, hazelnuts, chickpeas, orange juice, orange, vegetable broth, medjool dates, kale, corn meal, red bell pepper
www.chowhound.com
This soup recipe came after a year of trying to duplicate Hale n' Hearty's (Manhattan based Soup Cafe Chain)Tomato Orzo Soup. I usually turn my nose up at semi...
This soup recipe came after a year of trying to duplicate Hale n' Hearty's (Manhattan based Soup Cafe Chain)Tomato Orzo Soup. I usually turn my nose up at semi...
www.chowhound.com
My Mom's friend shared this recipe with us, and it was love at first bite. This gooey, cheesy casserole has remained my family's favorite comfort food. It's...
My Mom's friend shared this recipe with us, and it was love at first bite. This gooey, cheesy casserole has remained my family's favorite comfort food. It's...
www.allrecipes.com
This asparagus and chicken casserole with a browned crumb topping is easy because you use canned asparagus and soup.
This asparagus and chicken casserole with a browned crumb topping is easy because you use canned asparagus and soup.
Ingredients:
egg noodles, vegetable oil, bone, salt, cream of mushroom soup, chicken soup, cheddar cheese, mushrooms, garlic, asparagus, crackers, butter
www.allrecipes.com
This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.
This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.
Ingredients:
broccoli, button mushrooms, zucchini, carrots, olive oil, water, milk, butter, potato, corn tortillas, enchilada sauce, cheddar cheese
cooking.nytimes.com
This recipe is by Marian Burros and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, lentils, olive oil, dijon mustard, balsamic vinegar, basil, red onion, red pepper, fennel, salt, bread
www.foodnetwork.com
Get Salmon and Vegetable "Stir-Fry Cheat Sheet" Recipe from Food Network
Get Salmon and Vegetable "Stir-Fry Cheat Sheet" Recipe from Food Network
Ingredients:
snow peas, carrot, red onion, bok choy, olive oil, salmon, cherry peppers, soy sauce, wine vinegar, sesame oil, scallions, sesame seeds, brown rice, lime
www.foodnetwork.com
Get Baby Spring Vegetable with Truffle Cheese Fondue Recipe from Food Network
Get Baby Spring Vegetable with Truffle Cheese Fondue Recipe from Food Network
Ingredients:
butter, flour, milk, truffle oil, white cheese, parmesan cheese, chives, baby artichokes, bok choy, white asparagus, baby carrots, red pepper, tomatoes
www.chowhound.com
A terrific and healthy way to enjoy the bounties of winter. A unique flavor that makes you come back for more!
A terrific and healthy way to enjoy the bounties of winter. A unique flavor that makes you come back for more!
Ingredients:
orange, beet, parsnip, carrot, sweet potato, yukon gold, acorn squash, leek, cloves, celery, apple cider, vegetable stock
www.foodnetwork.com
Get Warm Roasted Vegetable Salad with Bacon Vinaigrette Recipe from Food Network
Get Warm Roasted Vegetable Salad with Bacon Vinaigrette Recipe from Food Network
Ingredients:
asparagus, potatoes, artichoke hearts, yellow onion, olive oil, basil, bacon, juice, honey