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Get Roquefort Fritters with Pear and Tarragon Sala Recipe from Food Network
Get Roquefort Fritters with Pear and Tarragon Sala Recipe from Food Network
www.allrecipes.com
Three portions of banana citrus slush are frozen, and then served with ginger ale.
Three portions of banana citrus slush are frozen, and then served with ginger ale.
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This is a very low-fat, low-calorie salad. I make it all year long, but it is especially great for Thanksgiving and Christmas. Just freeze a few bags of cranberries to use at a later date. I know this will become a tradition to anyone who tries it, it's delicious! Originally submitted to ThanksgivingRecipe.com.
This is a very low-fat, low-calorie salad. I make it all year long, but it is especially great for Thanksgiving and Christmas. Just freeze a few bags of cranberries to use at a later date. I know this will become a tradition to anyone who tries it, it's delicious! Originally submitted to ThanksgivingRecipe.com.
Ingredients:
cranberries, apple, celery, green grapes, raisins, walnuts, sugar, cinnamon, vanilla yogurt
cooking.nytimes.com
This recipe is by Maura Egan and takes About 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Maura Egan and takes About 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Two types of bittersweet chocolate and semisweet chips complement the ground espresso in these chew chocolate cookies.
Two types of bittersweet chocolate and semisweet chips complement the ground espresso in these chew chocolate cookies.
Ingredients:
baking chocolate, chocolate, baking powder, butter, eggs, sugar, espresso, chocolate chips
cooking.nytimes.com
Cooked fruits and simmered compotes are among the simplest of French family sweets While they’re usually served with little more than heavy cream, crème fraîche, or plain yogurt, they can also be paired with rice pudding or French toast, moistening the pudding or toast with the poaching syrup and then spooning over the fruit.
Cooked fruits and simmered compotes are among the simplest of French family sweets While they’re usually served with little more than heavy cream, crème fraîche, or plain yogurt, they can also be paired with rice pudding or French toast, moistening the pudding or toast with the poaching syrup and then spooning over the fruit.
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Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
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Get Ultimate Margarita Recipe from Food Network
Get Ultimate Margarita Recipe from Food Network
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Sandwich sweet, creamy chocolate hazelnut spread between two soft, fresh-baked chocolate cookies for a tasty treat.
Sandwich sweet, creamy chocolate hazelnut spread between two soft, fresh-baked chocolate cookies for a tasty treat.
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Get Focaccia with Blue Cheese and Honey Recipe from Food Network
Get Focaccia with Blue Cheese and Honey Recipe from Food Network
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This delicious coconut cake recipe is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
This delicious coconut cake recipe is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
www.chowhound.com
This waffle recipe uses Blue Moon belgian-style ale to create light, fluffy waffles combined with a subtle yeast/blue moon flavor. This recipe is perfect for...
This waffle recipe uses Blue Moon belgian-style ale to create light, fluffy waffles combined with a subtle yeast/blue moon flavor. This recipe is perfect for...