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Get Red Velvet Cupcakes Recipe from Food Network
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This recipe is by Corby Kummer and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Soft Maple Cookies Recipe from Food Network
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Loaded with grated carrots, crushed pineapple, chopped pecans, and walnuts, this classic cake is topped with cream cheese frosting and pretty candied carrots.
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This savory egg pudding recipe lies somewhere between a crustless quiche and a Spanish tortilla, and is filled with potatoes, herbs, and leeks.
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Get Triple Chocolate Cookies Recipe from Food Network
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This unusual Peruvian chicken chili recipe combines peanuts, ground chicken, and jalapeños in a creamy, spicy sauce.
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This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
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Include mollusks in your seafood week Clams are high in Omega 3 fatty acids, low in calories, and very high in iron.
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Get Gulf Coast Crab Cakes with Country Remoulade Recipe from Food Network
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This shrimp boil recipe comes with a bonus dipping sauce recipe, using beer, lemon juice, and lime juice to make tasty shrimp and dip for your shrimp lovers.