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A homemade crust made with butter and egg yolk encases this classic Southern style pecan pie.
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This is a super easy recipe that includes no tomato.
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Hot cocoa that freezes your taste buds! A terrific snack for hot days, with a wintry twist. Ice cream is blended with instant cocoa mix, milk and crushed chocolate cookies.
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A wonderful, delicious cookie that makes everyone's mouth water.
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A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins. Food coloring may be added to the glaze mixture for a holiday breakfast treat.
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Get The Elvis Milkshake Recipe from Food Network
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Simple old-fashioned peach cobbler; just like Grandma used to make. Tastes great.
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Get Sunny's Nunya Business Fruity Clafoutis Recipe from Food Network
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Delicate Italian ricotta cookies with an almond flavored glaze. Very good!
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Oven-baked pancakes are perfect for a lazy weekend breakfast. This recipe uses pumpkin pie spice in a tribute to autumn flavors.
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Tom Kha Gai is a tradition Thai soup containing a spicy coconut broth simmered with chicken, vegetables, and fresh basil.
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This recipe is by Dena Kleiman and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.