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Get Grilled Cheese Sandwich with Red Onion Jam Recipe from Food Network
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A recipe with tangy cream cheese and fresh herbs folded into scrambled eggs for a fast and elegant breakfast option.
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Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
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Get Camembert-Apple Grilled Cheese With Salted Caramel Recipe from Food Network
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The salty-sweet combo of raisins, almonds, goat cheese, and olives gives this award-winning vegetarian sandwich its Moroccan character.
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If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
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This delicious and versatile stuffed squash with rich, deep flavors makes a great cold-weather meal. You can use your favorite sausage and adjust the seasonings.
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Butter, flour, cream and Havarti cheese make this white sauce. Add a dash of cayenne pepper if using this sauce on a meat dish.
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Perfect as a side dish for brunch or dinner, this creamy and crunchy hash brown casserole always fits the bill.
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Crackers, deli turkey, and cheese are packed and ready to be assembled during lunch.
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Fill a prepared graham cracker pie crust with a sweetened Neufchatel cheese filling and top with strawberries and glaze for a tasty summertime treat.
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Browned ground beef and diced jalapeno peppers combined with chunky salsa is topped with chips and cheese, and baked until cheese is melted for this quick, spicy dish.