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Grab-and-Go Oatmeal Chia Cups Recipe | SimplyRecipes.com
Grab-and-Go Oatmeal Chia Cups Recipe | SimplyRecipes.com
www.simplyrecipes.com
Grab-and-go oatmeal and chia breakfast cups! Top them with yogurt, fresh fruit, and nuts to make a satisfying meal. Easy to make vegan or gluten-free.
Ingredients: rolled oats, seeds, milk, vanilla yogurt, maple syrup, blueberries, raisins, almonds
Quinoa and Carrot Kugel Recipe
Quinoa and Carrot Kugel Recipe
cooking.nytimes.com
A request from a reader for a quinoa and carrot kugel inspired this week of recipes I have no idea if this caraway-scented version resembles the kugel she enjoyed at a reception (see the variation below for one that might resemble it more), but it was a big hit in my household
Ingredients: olive oil, onion, quinoa, water, carrots, cottage cheese, eggs, caraway seeds
Taralli with Fennel Recipe
Taralli with Fennel Recipe
www.chowhound.com
Ring-shaped biscuits made throughout Southern Italy.
Ingredients: yeast, white wine, water, flour, semolina flour, olive oil, fennel seeds
Hungarian Braided White Bread
Hungarian Braided White Bread
www.allrecipes.com
This is a rich and lovely braided bread with a scattering of poppy seeds on top.
Ingredients: yeast, milk, egg yolk, eggs, sugar, salt, flour, poppy seeds, egg
Benne Crescent Cookies
Benne Crescent Cookies
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Get Benne Crescent Cookies Recipe from Food Network
Ingredients: benne seeds, butter, sugar, brown sugar, vanilla, maple syrup, salt, flour
THM Overnight Oatmeal
THM Overnight Oatmeal
www.allrecipes.com
Oats, Greek yogurt, almond milk, cinnamon, and peaches are refrigerated in a jar overnight to make a delicious overnight oatmeal everyone will love.
Ingredients: oats, greek yogurt, almond milk, peaches, seeds, cinnamon, almond extract, pecans
Firecrackers
Firecrackers
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Get Firecrackers Recipe from Food Network
Ingredients: carrots, water, sugar, cider vinegar, onion powder, mustard seeds, salt, chili
Gingery Pumpkin Soup Recipe
Gingery Pumpkin Soup Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pumpkin seeds, olive oil, ginger, cloves, cumin, pumpkin, water, juice, cilantro
Mole Verde Recipe
Mole Verde Recipe
www.chowhound.com
A light, tangy mole.
Ingredients: tomatillos, water, cilantro, cloves, white onion, pumpkin seeds, lard, chicken stock
Inside-Out Vegetable Maki Recipe
Inside-Out Vegetable Maki Recipe
www.chowhound.com
A classic Japanese inside-out vegetable maki recipe.
Ingredients: rice vinegar, avocado, nori, sushi rice, sesame seeds, english cucumber, carrot
Sausage With Chard and Rhubarb Recipe
Sausage With Chard and Rhubarb Recipe
cooking.nytimes.com
This quick sausage dish is perfect for spring The dark green chard adds freshness, while the rhubarb lends a citrus-like sour note that cuts through the richness of the sausages If you don’t have any mustard seeds on hand, leave them out
Ingredients: olive oil, italian sausage, shallot, mustard seeds, garlic, rhubarb, swiss chard
You Won't Stop Licking Your Fingers After This Sticky Grilled Chicken
You Won't Stop Licking Your Fingers After This Sticky Grilled Chicken
www.delish.com
Addiction to this sauce is inevitable.
Ingredients: soy sauce, balsamic vinegar, honey, cloves, green onions, chicken, sesame seeds